Winery Tenuta AugusteaQuietum Aglianico Beneventano
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Quietum Aglianico Beneventano from the Winery Tenuta Augustea
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Quietum Aglianico Beneventano of Winery Tenuta Augustea in the region of Campania is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Quietum Aglianico Beneventano
Pairings that work perfectly with Quietum Aglianico Beneventano
Original food and wine pairings with Quietum Aglianico Beneventano
The Quietum Aglianico Beneventano of Winery Tenuta Augustea matches generally quite well with dishes of beef, pasta or lamb such as recipes of steak tartare, bean soup and spaghetti (traditional andalusian dish) or lamb tagine with dried fruits.
Details and technical informations about Winery Tenuta Augustea's Quietum Aglianico Beneventano.
Discover the grape variety: Aglianico
A very old grape variety grown in Italy, some believe it to be of Greek origin. In France, it is practically unknown. It can be found in Australia, the United States (California), Argentina, etc. It should not be confused with Aglianicone, another grape variety grown in Italy, which is, however, very similar to Aglianico.
Last vintages of this wine
The best vintages of Quietum Aglianico Beneventano from Winery Tenuta Augustea are 0, 2016
Informations about the Winery Tenuta Augustea
The Winery Tenuta Augustea is one of of the world's greatest estates. It offers 18 wines for sale in the of Campania to come and discover on site or to buy online.
The wine region of Campania
Campania is a region that forms the "tibia" of the boot of Italy, and whose largest city is Naples. Its name comes from Campania felix, a Latin phrase meaning roughly "happy land". The region has strong historical links with wine and vineyards, dating back to the 12th century BC, and is one of the oldest wine regions in Italy. The considerable influence of ancient empires, including the Greeks, Romans and Byzantines, means that some of the varieties in this region are linked to historical legends.
The word of the wine: Aqueous
Said of a diluted wine for which one has the impression that water has been added.
