
Winery TellurianToolleen Ridge Shiraz
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Toolleen Ridge Shiraz from the Winery Tellurian
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Toolleen Ridge Shiraz of Winery Tellurian in the region of Victoria is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Toolleen Ridge Shiraz
Pairings that work perfectly with Toolleen Ridge Shiraz
Original food and wine pairings with Toolleen Ridge Shiraz
The Toolleen Ridge Shiraz of Winery Tellurian matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of savoyard matafans, shish kebab or aiguillette of duck normandy style.
Details and technical informations about Winery Tellurian's Toolleen Ridge Shiraz.
Discover the grape variety: Ruby seedless
Cross between the emperor and the 75 Pirovano or sultana moscata obtained in 1939 in the United States by Professor Harold P. Olmo of the University of Davis (California). It can also be found in Australia. This variety should not be confused with the ruby-cabernet and the rubi which is a natural pink mutation of the italia.
Last vintages of this wine
The best vintages of Toolleen Ridge Shiraz from Winery Tellurian are 2013, 0
Informations about the Winery Tellurian
The Winery Tellurian is one of of the world's great estates. It offers 18 wines for sale in the of Heathcote to come and discover on site or to buy online.
The wine region of Heathcote
The wine region of Heathcote is located in the region of Central Victoria of Victoria of Australia. Wineries and vineyards like the Domaine Wild Duck Creek Estate or the Domaine Wild Duck Creek Estate produce mainly wines red and white. The most planted grape varieties in the region of Heathcote are Cabernet franc, Malbec and Vermentino, they are then used in wines in blends or as a single variety. On the nose of Heathcote often reveals types of flavors of cream, cigar or forest floor and sometimes also flavors of aniseed, pencil shavings or dried fruit.
The wine region of Victoria
Victoria is a relatively small but important Australian wine state. Located in the Southeastern corner of the continent, with a generally cool, ocean-influenced Climate, Victorian wine is remarkably diverse, producing all sorts of wines and styles in different climates. In all, the state covers almost 250,000 square kilometres (over 90,000 square miles) of land (almost the same Size as the US state of Texas), well under a quarter the size of its western neighbour, South Australia, and less than a third the size of New South Wales to the North. As such, Victoria's size - and to some extent, the state's viticultural history - can defy generalization.
The word of the wine: Sirupy
Close to the sensation of unctuousness, said of a wine that gives the impression of having the consistency of a syrup.














