Winery TeanumCastelli di Severino Trebbiano - Falanghina
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Castelli di Severino Trebbiano - Falanghina from the Winery Teanum
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Castelli di Severino Trebbiano - Falanghina of Winery Teanum in the region of Puglia is a powerful.
Wine flavors and olphactive analysis
On the nose the Castelli di Severino Trebbiano - Falanghina of Winery Teanum in the region of Puglia often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Castelli di Severino Trebbiano - Falanghina
Pairings that work perfectly with Castelli di Severino Trebbiano - Falanghina
Original food and wine pairings with Castelli di Severino Trebbiano - Falanghina
The Castelli di Severino Trebbiano - Falanghina of Winery Teanum matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of oven-roasted breton lobster with salted butter from the jaguin brothers (the..., vegan leek and tofu quiche or bacon-gruyere-tomato cake.
Details and technical informations about Winery Teanum's Castelli di Severino Trebbiano - Falanghina.
Discover the grape variety: Ugni blanc et rose
Italian origin most certainly, more precisely from Tuscany. It is registered in the Official Catalogue of wine grape varieties list A1. Published genetic analysis has revealed that it is related to the vermentino and for more details click here!
Last vintages of this wine
The best vintages of Castelli di Severino Trebbiano - Falanghina from Winery Teanum are 2019, 2018, 2016, 0 and 2015.
Informations about the Winery Teanum
The Winery Teanum is one of of the world's great estates. It offers 76 wines for sale in the of Puglia to come and discover on site or to buy online.
The wine region of Puglia
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
The word of the wine: Pinot meunier
Cultivated in the 19th century in all the northern vineyards, this black grape variety has largely regressed since. Very present in the Marne valley, it constitutes a third of the vineyards in Champagne, alongside pinot noir and chardonnay with which it is often blended. It brings roundness and red and yellow fruit aromas to champagnes. Pinot meunier is also the dominant grape variety in red and rosé wines in the Orleans AOC and the rare Touraine-Noble-Joué, a grey wine. Syn.: meunier.
