Winery TeanumCastelli di Severino Falanghina
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Castelli di Severino Falanghina from the Winery Teanum
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Castelli di Severino Falanghina of Winery Teanum in the region of Puglia is a powerful.
Food and wine pairings with Castelli di Severino Falanghina
Pairings that work perfectly with Castelli di Severino Falanghina
Original food and wine pairings with Castelli di Severino Falanghina
The Castelli di Severino Falanghina of Winery Teanum matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of blanquette of the sea, quiche without pastry or preparation of the olives (black olives in brine).
Details and technical informations about Winery Teanum's Castelli di Severino Falanghina.
Discover the grape variety: Valdiguié
Valdiguié noir is a grape variety that originated in France (Quercy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. The Valdiguié noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
Last vintages of this wine
The best vintages of Castelli di Severino Falanghina from Winery Teanum are 2016, 0, 2015
Informations about the Winery Teanum
The Winery Teanum is one of of the world's great estates. It offers 76 wines for sale in the of Puglia to come and discover on site or to buy online.
The wine region of Puglia
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
The word of the wine: Maturation
Transformation undergone by the grape when it is enriched with sugar and loses some of its acidity to reach maturity.
