Winery Tenuta di TavignanoVigne Verde Verdicchio dei Castelli di Jesi
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Vigne Verde Verdicchio dei Castelli di Jesi from the Winery Tenuta di Tavignano
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vigne Verde Verdicchio dei Castelli di Jesi of Winery Tenuta di Tavignano in the region of Marche is a powerful with a nice freshness.
Food and wine pairings with Vigne Verde Verdicchio dei Castelli di Jesi
Pairings that work perfectly with Vigne Verde Verdicchio dei Castelli di Jesi
Original food and wine pairings with Vigne Verde Verdicchio dei Castelli di Jesi
The Vigne Verde Verdicchio dei Castelli di Jesi of Winery Tenuta di Tavignano matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of leek and salmon lasagna, magic cake cheese quiche or ktipiti (greece).
Details and technical informations about Winery Tenuta di Tavignano's Vigne Verde Verdicchio dei Castelli di Jesi.
Discover the grape variety: Criolla grande
Light reds with a pale ruby robe, soft tannins, and an airy palate, with simple aromas of red fruits (cherry, strawberry) and floral notes. Accessible, easy-drinking profile. Grown mainly in Mendoza, contributing to Argentine table wines and economical blends. An Argentine black variety descended from grapes brought by Spanish missionaries in the 16th century, vigorous and productive.
Last vintages of this wine
The best vintages of Vigne Verde Verdicchio dei Castelli di Jesi from Winery Tenuta di Tavignano are 0
Informations about the Winery Tenuta di Tavignano
The Winery Tenuta di Tavignano is one of of the world's great estates. It offers 19 wines for sale in the of Verdicchio dei Castelli di Jesi to come and discover on site or to buy online.
The wine region of Verdicchio dei Castelli di Jesi
Marche DOC in central-east around Jesi (Riserva DOCG since 2010), one of Italy's great whites. Signature native Verdicchio (min. 85%): dry structured whites with signature notes of bitter almond, citrus, green apple, fennel, white flowers and a saline mineral touch, taut palate and fine aging potential (10+ years). Style both fresh young and complex at maturity.
The wine region of Marche
Italian star of Verdicchio: exceptional age-worthy whites, straight and mineral with signature notes of green almond, lemon, green apple, dry herbs and a slightly bitter finish. Two DOCGs: Castelli di Jesi (coastal, airy) and Matelica (inland, more concentrated). Mediterranean reds: fleshy Montepulciano in Rosso Conero near Ancona, supple Sangiovese. Also fresh Pecorino and Passerina.
The word of the wine: Vinification of sweet wines
Moelleux and liquoreux wines are characterized by the presence of residual sugars (natural sugar of the grape), not transformed into alcohol under the effect of yeasts. The fermentation is stopped by cold and by the addition of sulphur dioxide (sulphur).
