The Winery Taurino of Unknow region

Winery Taurino
The winery offers 13 different wines
3.1
Note - 1Note - 1Note - 1Note - 0Note - 0
Its wines get an average rating of 3.1.
It is ranked in the top 1564 of the estates of Unknow region.
It is located in Unknow region

The Winery Taurino is one of the best wineries to follow in Région inconnue.. It offers 13 wines for sale in of Unknow region to come and discover on site or to buy online.

Top Winery Taurino wines

Looking for the best Winery Taurino wines in Unknow region among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Taurino wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Taurino wines with technical and enological descriptions.

The top red wines of Winery Taurino

Food and wine pairings with a red wine of Winery Taurino

How Winery Taurino wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of sautéed pork with pineapple, risotto of penne with chorizo and merguez or autumn duck aiguillette.

Organoleptic analysis of red wines of Winery Taurino

In the mouth the red wine of Winery Taurino. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Taurino

  • 2008With an average score of 3.68/5
  • 2007With an average score of 3.24/5
  • 2009With an average score of 3.15/5
  • 2011With an average score of 3.13/5
  • 2012With an average score of 3.09/5
  • 2010With an average score of 3.06/5

The grape varieties most used in the red wines of Winery Taurino.

  • Cabernet Sauvignon
  • Merlot
  • Carménère

Discovering the wine region of Unknow region

This is not a known wine region.

The top white wines of Winery Taurino

Food and wine pairings with a white wine of Winery Taurino

How Winery Taurino wines pair with each other generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of phad thai (thai style fried noodles), summer tuna quiche or goat cheese and tapenade tart.

The grape varieties most used in the white wines of Winery Taurino.

  • Sauvignon Blanc

Discover the grape variety: Carmenère

Carménère is a grape variety of Bordeaux origin. It is the result of a cross between Cabernet Franc and Gros Cabernet. In France, it occupies only about ten hectares, but it is also grown in Chile, Peru, the Andes, California, Italy and Argentina. The leaves of the carmenere are shiny and revolute. Its berries are round and medium-sized. Carménère is susceptible to grey rot, especially in wet autumn. It can also be exposed to the risk of climatic coulure, which is why it is important to grow it on poor soil and in warm areas. Carménère is associated with an average second ripening period. This variety has only one approved clone, 1059. It can be vinified with Cabernet Sauvignon and Merlot. It produces a rich, highly coloured wine, which acquires character when combined with other grape varieties.

Discover other wineries and winemakers neighboring the Winery Taurino

Planning a wine route in the of Unknow region? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Taurino.

Discover the grape variety: Merlot

Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.

News about Winery Taurino and wines from the region

What the Decanter team is drinking this Christmas

Tina Gellie, Content Manager and Regional Editor (Australia, South Africa, New Zealand & Canada) It was a big year of Decanter travel for me, heading to Napa and New York in June, South Africa in October and most recently a week each in Margaret River and South Australia. These trips have formed the basis of my festive selections. Christmas lunch on North Stradbroke Island (reunited with my family after four years, no thanks to Covid) always starts with oysters, followed by a bucket of prawn ...

Ten years on: Chinese wine’s breakthrough moment at DWWA

The prestige attached to winning at the Decanter World Wine Awards (DWWA) means that being awarded a Bronze medal for some wineries will mean huge celebrations in China, Japan, India, or Thailand. Since the competition began in 2004, I have often reminded judges on my panel about this – whether they are journalists, sommeliers, educators, Masters of Wine or Master Sommeliers. Scroll down for new tasting notes and scores on Jia Bei Lan vintages: from the Chinese wine label that won big at DWWA 20 ...

Georgia’s indigenous grapes: reviving hidden treasures

‘When I started producing wine, the wineries were all in a very bad condition,’ said Askaneli Brothers president Gocha Chkhaidze, recalling the poor state of the Georgian wine industry shortly after the country declared its independence from the Soviet Union in 1991. ‘There was inadequate sanitation, a lack of know-how and old-fashioned bottling lines. People were unable to make wine sustainably, vineyards were not sufficiently cared for, agronomists were unskilled and used to harvest the maximu ...

The word of the wine: Full

A full, complete and harmonious wine, offering a great wealth of flavours.