
Winery TauberklingeSekt B.A. Silvaner Extra Trocken
This wine generally goes well with poultry, lean fish or shellfish.
Food and wine pairings with Sekt B.A. Silvaner Extra Trocken
Pairings that work perfectly with Sekt B.A. Silvaner Extra Trocken
Original food and wine pairings with Sekt B.A. Silvaner Extra Trocken
The Sekt B.A. Silvaner Extra Trocken of Winery Tauberklinge matches generally quite well with dishes of shellfish, spicy food or poultry such as recipes of mussels with bleu de bresse, fish with madras curry and coconut milk or chicken breast with cream and mushrooms.
Details and technical informations about Winery Tauberklinge's Sekt B.A. Silvaner Extra Trocken.
Discover the grape variety: Aladin
Interspecific crossing between 7489 (direct white producer hybrid) and Hamburg Muscat obtained in 1979.
Last vintages of this wine
The best vintages of Sekt B.A. Silvaner Extra Trocken from Winery Tauberklinge are 0
Informations about the Winery Tauberklinge
The Winery Tauberklinge is one of of the world's greatest estates. It offers 2 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
The word of the wine: Tired
Wine that is too old, faded or has suffered from handling such as racking or bottling. In the first case it is too late, in the second case the wine must be put to rest for a few weeks in the cellar.










