
Winery TaubenschussSauvignon Blanc Reserve -S-
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Sauvignon Blanc Reserve -S- from the Winery Taubenschuss
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sauvignon Blanc Reserve -S- of Winery Taubenschuss in the region of Weinland is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Sauvignon Blanc Reserve -S- of Winery Taubenschuss in the region of Weinland often reveals types of flavors of earth, tree fruit or tropical fruit.
Food and wine pairings with Sauvignon Blanc Reserve -S-
Pairings that work perfectly with Sauvignon Blanc Reserve -S-
Original food and wine pairings with Sauvignon Blanc Reserve -S-
The Sauvignon Blanc Reserve -S- of Winery Taubenschuss matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of scallops with coconut cream, tuna, pepper and tomato quiche or millefeuille of eggplant, goat cheese and bacon.
Details and technical informations about Winery Taubenschuss's Sauvignon Blanc Reserve -S-.
Discover the grape variety: Artaban
Wine grape variety of the INRA-Resdur1 series with polygenic resistance (two genes for mildew and powdery mildew have been identified) resulting from an interspecific cross, obtained in 2000, between Mtp 3082-1-42 (one of its parents is Vitis rotundifolia, which is resistant to Pierce's disease, mildew, grey rot, etc.) and Regent. It is registered in the Official Catalogue of wine grape varieties list A1.
Last vintages of this wine
The best vintages of Sauvignon Blanc Reserve -S- from Winery Taubenschuss are 2017, 0
Informations about the Winery Taubenschuss
The Winery Taubenschuss is one of of the world's greatest estates. It offers 22 wines for sale in the of Weinland to come and discover on site or to buy online.
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Véraison
A phase in the vegetative cycle of the vine that takes place in summer, usually in August, when the grapes change colour from green to red (for reds) or yellow (for whites). This stage heralds the beginning of ripening.













