Winery Tenuta Regaleali - Brut Almerita Regaleali

Winery Tenuta RegalealiBrut Almerita Regaleali

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Brut Almerita Regaleali of Winery Tenuta Regaleali is a sparkling wine from the region of Contea di Sclafani of Sicile.
This wine is composed of 100% of the grape variety Chardonnay.
This wine generally goes well with pork, vegetarian or poultry.

Wine flavors and olphactive analysis

Wine with microbio taste

cream, yeast

Wine with oak taste

butter

Wine with earth taste

honey

Wine with floral taste

honeysuckle

On the nose the Brut Almerita Regaleali of Winery Tenuta Regaleali in the region of Sicile often reveals types of flavors of cream, nutty or tree fruit and sometimes also flavors of oak, vegetal or microbio.

Details and technical informations about Winery Tenuta Regaleali's Brut Almerita Regaleali.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

Last vintages of this wine

Brut Almerita Regaleali - 2016
In the top 100 of of Contea di Sclafani wines
Average rating: 3.81110.50
Brut Almerita Regaleali - 2015
In the top 100 of of Contea di Sclafani wines
Average rating: 3.911110
Brut Almerita Regaleali - 2014
In the top 100 of of Contea di Sclafani wines
Average rating: 411110
Brut Almerita Regaleali - 2013
In the top 100 of of Contea di Sclafani wines
Average rating: 3.81110.50
Brut Almerita Regaleali - 2012
In the top 100 of of Contea di Sclafani wines
Average rating: 411110
Brut Almerita Regaleali - 2011
In the top 100 of of Contea di Sclafani wines
Average rating: 3.81110.50
Brut Almerita Regaleali - 2010
In the top 100 of of Contea di Sclafani wines
Average rating: 3.911110

The best vintages of Brut Almerita Regaleali from Winery Tenuta Regaleali are 2014, 2012, 2009, 2015 and 2010.

Informations about the Winery Tenuta Regaleali

The winery offers 58 different wines.
Its wines get an average rating of 3.8.
It is in the top 20 of the best estates in the region
It is located in Contea di Sclafani in the region of Sicile
Find the Winery Tenuta Regaleali on Facebook and on Twitter

The Winery Tenuta Regaleali is one of of the world's great estates. It offers 62 wines for sale in the of Contea di Sclafani to come and discover on site or to buy online.

Top wine Sicile
In the top 9500 of of Italy wines
In the top 500 of of Contea di Sclafani wines
In the top 3000 of sparkling wines
In the top 45000 wines of the world

The wine region of Contea di Sclafani

The wine region of Contea di Sclafani is located in the region of Sicile of Italy. Wineries and vineyards like the Domaine Castellucci Miano or the Domaine Tasca d'Almerita produce mainly wines sparkling, red and white. The most planted grape varieties in the region of Contea di Sclafani are Chardonnay, Nero d'Avola and Sangiovese, they are then used in wines in blends or as a single variety. On the nose of Contea di Sclafani often reveals types of flavors of cream, melon or coconut and sometimes also flavors of white peach, stone or cheese.


The wine region of Sicile

Sicily is the Southernmost region of Italy, and the largest island in the Mediterranean Sea. For over 2500 years, Sicily (Sicilia in Italian) has been an important centre of Mediterranean viticulture, although the reputation and style of its wines have changed considerably over time. The island was once best known for its Sweet muscatels (see Pantelleria), and later for its fortified Marsala. Today, many of its best-known wines are Dry table wines produced under the regional designation IGT Terre Siciliane, or Sicilia DOC (see below).

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The word of the wine: Light (taste of)

Taste close to oxidation, characteristic of champagnes altered by prolonged exposure to light.

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