
Winery TarricaLimited Release Pinot Grigio
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Limited Release Pinot Grigio from the Winery Tarrica
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Limited Release Pinot Grigio of Winery Tarrica in the region of California is a .
Food and wine pairings with Limited Release Pinot Grigio
Pairings that work perfectly with Limited Release Pinot Grigio
Original food and wine pairings with Limited Release Pinot Grigio
The Limited Release Pinot Grigio of Winery Tarrica matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of flamenkuche express, chicken fajitas or rabbit with hunter's sauce.
Details and technical informations about Winery Tarrica's Limited Release Pinot Grigio.
Discover the grape variety: Merlot khantus
An interspecific cross between Merlot noir and Kozma 20-3 (also the same parents of Merlot khorus) obtained in 2002 by Simone Diego Castellarin and Guido Cipriani at the Institute of Applied Genomics in Udine, Italy. Merlot khantus is particularly resistant to mildew and tolerant to powdery mildew. Known in Italy ... almost unknown in France and not registered in the Official Catalogue of wine grape varieties.
Informations about the Winery Tarrica
The Winery Tarrica is one of of the world's great estates. It offers 20 wines for sale in the of California to come and discover on site or to buy online.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Stripped
Said of a wine that is generally too old and has lost its colour, volume and power.














