Winery Tanya - Ivri Reserve Blend

Winery TanyaIvri Reserve Blend

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Ivri Reserve Blend of Winery Tanya is a red wine from the region of Judean Hills.
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
This wine generally goes well with poultry, beef or game (deer, venison).

Details and technical informations about Winery Tanya's Ivri Reserve Blend.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
14.1°
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.

Last vintages of this wine

Ivri Reserve Blend - 2011
In the top 100 of of Judean Hills wines
Average rating: 411110
Ivri Reserve Blend - 0
In the top 100 of of Judean Hills wines
Average rating: 3.81110.50

The best vintages of Ivri Reserve Blend from Winery Tanya are 2011, 0

Informations about the Winery Tanya

The winery offers 45 different wines.
Its wines get an average rating of 4.
It is in the top 10 of the best estates in the region
It is located in Judean Hills

The Winery Tanya is one of of the world's greatest estates. It offers 37 wines for sale in the of Judean Hills to come and discover on site or to buy online.

Top wine Judean Hills
In the top 2000 of of Israel wines
In the top 450 of of Judean Hills wines
In the top 250000 of red wines
In the top 450000 wines of the world

The wine region of Judean Hills

Qualitative heart of Israeli wine around Jerusalem, the country's first official AO (2020). Dense, structured reds with signature notes of ripe blackcurrant, blackberry, mint, eucalyptus, Mediterranean herbs and spice, firm tannins and freshness tightened by altitude. Cabernet Sauvignon and Merlot in Bordeaux blends. Also peppery Syrah, dense Petit Verdot.

The word of the wine: Glycerol

Alcohol very present in wine (after ethyl alcohol) and which reinforces its unctuousness and fatty sensation.

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