
Winery TannerBrut
In the mouth this sparkling wine is a powerful with fine and regular bubbles.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Brut from the Winery Tanner
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Brut of Winery Tanner in the region of California is a powerful with fine and regular bubbles.
Food and wine pairings with Brut
Pairings that work perfectly with Brut
Original food and wine pairings with Brut
The Brut of Winery Tanner matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of chicken tagine with apricots and almonds, baked tortilla or cod with tomatoes (and cheese).
Details and technical informations about Winery Tanner's Brut.
Discover the grape variety: Aladin
Interspecific crossing between 7489 (direct white producer hybrid) and Hamburg Muscat obtained in 1979.
Last vintages of this wine
The best vintages of Brut from Winery Tanner are 0
Informations about the Winery Tanner
The Winery Tanner is one of of the world's great estates. It offers 23 wines for sale in the of California to come and discover on site or to buy online.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: PDO
Protected Designation of Origin - equivalent to the term "controlled designation of origin" in European regulations.














