Winery Tank HouseBarrel 24 Red
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Barrel 24 Red from the Winery Tank House
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Barrel 24 Red of Winery Tank House in the region of California is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Barrel 24 Red
Pairings that work perfectly with Barrel 24 Red
Original food and wine pairings with Barrel 24 Red
The Barrel 24 Red of Winery Tank House matches generally quite well with dishes of beef, lamb or veal such as recipes of ramen burger, lamb and coconut curry, african style or festive chinese fondue.
Details and technical informations about Winery Tank House's Barrel 24 Red.
Discover the grape variety: Varousset
Varousset noir is a grape variety that originated in . This variety is the result of a cross between the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The Varousset noir can be found cultivated in the following vineyards: Provence & Corsica, Rhône Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Barrel 24 Red from Winery Tank House are 0
Informations about the Winery Tank House
The Winery Tank House is one of of the world's greatest estates. It offers 8 wines for sale in the of Borden Ranch to come and discover on site or to buy online.
The wine region of Borden Ranch
The wine region of Borden Ranch is located in the region of Lodi of Central Valley of United States. Wineries and vineyards like the Domaine Ferdinand or the Domaine Neyers produce mainly wines white and red. The most planted grape varieties in the region of Borden Ranch are Albarino, Zinfandel and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Borden Ranch often reveals types of flavors of cherry, non oak or earth and sometimes also flavors of oak, red fruit or tree fruit.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Mouth
The mouth is the third stage of wine tasting after the eye and nose. In the mouth, the taster identifies the aromas through the retronasal route, the flavours and the texture. It is in the mouth that the overall balance of the wine is apprehended.
