Winery TajinasteEl Ratiño Viñas Viejas
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the El Ratiño Viñas Viejas from the Winery Tajinaste
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the El Ratiño Viñas Viejas of Winery Tajinaste in the region of Iles Canaries is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the El Ratiño Viñas Viejas of Winery Tajinaste in the region of Iles Canaries often reveals types of flavors of blackberry, oak or black fruit.
Food and wine pairings with El Ratiño Viñas Viejas
Pairings that work perfectly with El Ratiño Viñas Viejas
Original food and wine pairings with El Ratiño Viñas Viejas
The El Ratiño Viñas Viejas of Winery Tajinaste matches generally quite well with dishes of beef, pasta or veal such as recipes of beef and spice stuffed peppers, cannelloni with parma ham or veal paupiettes à la bourguignonne.
Details and technical informations about Winery Tajinaste's El Ratiño Viñas Viejas.
Discover the grape variety: Muscat Valvin
Interspecific crossing between the muscat du moulin or 299-35 Couderc (Pédro Ximénès x 603 Couderc (carignan noir x vitis rupestris) and the muscat ottonel obtained in 1962 by Bruce Reisch and Thomas Henick-Kling at the Experimental Station of the Cornell University - Geneva - New York (United States) Apart from this country, it is almost unknown in other wine-producing countries.
Last vintages of this wine
The best vintages of El Ratiño Viñas Viejas from Winery Tajinaste are 2015, 2017
Informations about the Winery Tajinaste
The Winery Tajinaste is one of of the world's great estates. It offers 20 wines for sale in the of Iles Canaries to come and discover on site or to buy online.
The wine region of Iles Canaries
The archipelago of the Canary Islands (or Las Canarias) is an autonomous community of Spain located in the North Atlantic Ocean, 110 km from the west coast of Morocco. The wine trade there is far from famous - few local wines come out of the Canary Islands - but there is a Long and unique wine tradition in the region. The spectacularly high Canary Islands are located at a latitude of about 28°N, making it the most tropical wine region in Europe. It was thanks to this position, once traversed by naval trade routes, that the local wine industry flourished, shortly after the islands came under Spanish control in the early 15th century.
The word of the wine: Rebêche (champagne)
Must obtained in excess of the 2 550 litres authorised for a weight of 4 000 kilos of grapes. The first 2 050 litres constitute the cuvée and the next 500 litres the taille. The rebêche represents 1 to 3 % of the total volume and must be distilled or used to make ratafia.
