Winery Sylvain BaillyPrestige Sancerre
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or shellfish.
Taste structure of the Prestige Sancerre from the Winery Sylvain Bailly
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Prestige Sancerre of Winery Sylvain Bailly in the region of Loire Valley is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Prestige Sancerre of Winery Sylvain Bailly in the region of Loire Valley often reveals types of flavors of citrus, lemon or microbio and sometimes also flavors of oak, citrus fruit.
Food and wine pairings with Prestige Sancerre
Pairings that work perfectly with Prestige Sancerre
Original food and wine pairings with Prestige Sancerre
The Prestige Sancerre of Winery Sylvain Bailly matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of mushroom, bacon and gruyere quiche, chinese noodles with shrimp or chicken pie.
Details and technical informations about Winery Sylvain Bailly's Prestige Sancerre.
Discover the grape variety: Saperavi
Originally from Georgia - Kakhetie region - where it has been cultivated for a long time. This variety is found in many countries such as Russia, Bulgaria, the Caucasus and Crimean republics, etc. Care should be taken not to confuse it with others, which are admittedly quite similar, but which bear the name Saperavi, generally followed by another name. In France, the "real Saperavi" is practically unknown, it is however registered since November 2012 in the Official Catalogue of wine grape varieties list A1.
Last vintages of this wine
The best vintages of Prestige Sancerre from Winery Sylvain Bailly are 2013, 2017, 2016, 2012 and 2015.
Informations about the Winery Sylvain Bailly
The Winery Sylvain Bailly is one of of the world's greatest estates. It offers 20 wines for sale in the of Sancerre to come and discover on site or to buy online.
The wine region of Sancerre
The wine region of Sancerre is located in the region of Haute Loire of Loire Valley of France. Wineries and vineyards like the Domaine Edmond Vatan or the Domaine Jean-Paul Balland produce mainly wines white, red and pink. The most planted grape varieties in the region of Sancerre are Pinot noir, Chenin blanc and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Sancerre often reveals types of flavors of pineapple, wood smoke or jasmine and sometimes also flavors of fennel, pink grapefruit or green bell pepper.
The wine region of Loire Valley
The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.
The word of the wine: Rancio
Odour and taste characteristic of certain wines that have undergone oxidative maturation, i.e. in contact with oxygen (vin jaune du Jura, dry rancio du Roussillon, maury, banyuls, rivesaltes, etc.).
