Winery SuikerboschBoschheuvel Bush Vine Vineyards Chenin Blanc
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mild and soft cheese.
Taste structure of the Boschheuvel Bush Vine Vineyards Chenin Blanc from the Winery Suikerbosch
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Boschheuvel Bush Vine Vineyards Chenin Blanc of Winery Suikerbosch in the region of Western Cape is a powerful with a nice freshness.
Food and wine pairings with Boschheuvel Bush Vine Vineyards Chenin Blanc
Pairings that work perfectly with Boschheuvel Bush Vine Vineyards Chenin Blanc
Original food and wine pairings with Boschheuvel Bush Vine Vineyards Chenin Blanc
The Boschheuvel Bush Vine Vineyards Chenin Blanc of Winery Suikerbosch matches generally quite well with dishes of shellfish, spicy food or lean fish such as recipes of seafood risotto, tripe in the style of caen or baeckeoffe with fish.
Details and technical informations about Winery Suikerbosch's Boschheuvel Bush Vine Vineyards Chenin Blanc.
Discover the grape variety: Chenin blanc
Chameleon whites with taut acidity, ranging from mineral dry (Savennières, Vouvray sec) to off-dry and medium-sweet (Vouvray, Montlouis), sumptuous botrytised sweet (Quarts-de-Chaume, Bonnezeaux, Coteaux du Layon) and brilliant sparkling (Crémant de Loire, Vouvray brut). Aromas of quince, apple, honey, white flowers, beeswax and flint. An Anjou variety, also star of South Africa's Western Cape.
Last vintages of this wine
The best vintages of Boschheuvel Bush Vine Vineyards Chenin Blanc from Winery Suikerbosch are 0
Informations about the Winery Suikerbosch
The Winery Suikerbosch is one of of the world's great estates. It offers 11 wines for sale in the of Western Cape to come and discover on site or to buy online.
The wine region of Western Cape
Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.
The word of the wine: Faded
Said of a wine that has lost its brilliance and depth. It can also be used to describe the nose of an old wine that has lost its aromatic freshness.
