
Winery St.Reginald ParishThe Great Pretender Syrah
This wine generally goes well with beef, lamb or mature and hard cheese.

Wine flavors and olphactive analysis
On the nose the The Great Pretender Syrah of Winery St.Reginald Parish in the region of Oregon often reveals types of flavors of non oak, earth or oak and sometimes also flavors of black fruit.
Food and wine pairings with The Great Pretender Syrah
Pairings that work perfectly with The Great Pretender Syrah
Original food and wine pairings with The Great Pretender Syrah
The The Great Pretender Syrah of Winery St.Reginald Parish matches generally quite well with dishes of beef, lamb or spicy food such as recipes of beef stew with white wine, oriental stew with couscous or jambalaya (louisiana).
Details and technical informations about Winery St.Reginald Parish's The Great Pretender Syrah.
Discover the grape variety: Melon-Queue-Rouge
Lively, refreshing dry whites with a pale golden robe and green hints, a lean palate and preserved acidity, with signature aromas of citrus (lemon), white flowers, white-fleshed fruits (pear) and Loire saline iodine notes. A profile identical to classic Muscadet. Preserved for its heritage value in a few parcels in the Pays Nantais. A reddish-stemmed mutation of Melon de Bourgogne, native French white grape.
Last vintages of this wine
The best vintages of The Great Pretender Syrah from Winery St.Reginald Parish are 2017, 0
Informations about the Winery St.Reginald Parish
The Winery St.Reginald Parish is one of of the world's greatest estates. It offers 13 wines for sale in the of Oregon to come and discover on site or to buy online.
The wine region of Oregon
American benchmark for fresh, elegant Pinot Noir. Fine, silky reds with signature notes of red cherry, raspberry, wild strawberry, undergrowth and spice, delicate tannins and taut freshness — the closest style to Burgundy outside France. Iconic Willamette Valley on volcanic (Jory) and marine soils. Also precise, mineral Chardonnay, ample Pinot Gris (pear, honey), taut Riesling.
The word of the wine: Barrel
Bordeaux barrel of 225 litres, used to determine the tonneau (unit of measurement corresponding to four barrels, or 900 litres).














