Winery Strada - Weinkellerei RahmSelection Pierre Diana - Chambourcin Barrique
Red wine
This wine is a blend of 3 varietals which are the Chambourcin, the Müller-Thurgau and the Pinot noir.
This wine generally goes well with pork, poultry or lean fish.
Food and wine pairings with Selection Pierre Diana - Chambourcin Barrique
Pairings that work perfectly with Selection Pierre Diana - Chambourcin Barrique
Original food and wine pairings with Selection Pierre Diana - Chambourcin Barrique
The Selection Pierre Diana - Chambourcin Barrique of Winery Strada - Weinkellerei Rahm matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of veal with cream and mushrooms, rabbit with hunter's sauce or rabbit à la lorientaise.
Details and technical informations about Winery Strada - Weinkellerei Rahm's Selection Pierre Diana - Chambourcin Barrique.
Discover the grape variety: Chambourcin
Chambourcin noir is a grape variety that originated in France (Rhône-Alpes valley). It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. Chambourcin noir can be found in several vineyards: Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon, Armagnac, Provence & Corsica.
Last vintages of this wine
The best vintages of Selection Pierre Diana - Chambourcin Barrique from Winery Strada - Weinkellerei Rahm are 0
Informations about the Winery Strada - Weinkellerei Rahm
The Winery Strada - Weinkellerei Rahm is one of of the world's great estates. It offers 82 wines for sale in the of Hallau to come and discover on site or to buy online.
The wine region of Hallau
The wine region of Hallau is located in the region of Schaffhausen of Switzerland. Wineries and vineyards like the Domaine Strada - Weinkellerei Rahm or the Domaine Weinbau Markus Ruch produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Hallau are Pinot noir, Gamaret and Müller-Thurgau, they are then used in wines in blends or as a single variety. On the nose of Hallau often reveals types of flavors of non oak, oak or earth and sometimes also flavors of spices, red fruit or black fruit.
The wine region of Schaffhausen
Schaffhausen is a small canton (state) in northern Switzerland which for its Size produces a relatively large quantity of wine. Being the only Part of Switzerland to cross over the Rhein river, the canton of Schaffhausen is effectively an enclave of Switzerland in southern Germany, and this is Clear from the Germanic wine styles made here. Roughly 70 percent of Schaffhausen wine is red. As with many German regions today, including neighboring Baden, it is made almost entirely from Pinot Noir (Blauburgunder to the German-speaking population here), with a minor supporting role played by the crossings Diolinoir and Garanoir.
The word of the wine: Tasting
Sensory analysis of the wine according to a precise procedure and steps, using an appropriate vocabulary.
