Winery StonehavenStepping Stone Shiraz
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Stepping Stone Shiraz from the Winery Stonehaven
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Stepping Stone Shiraz of Winery Stonehaven in the region of Australie du Sud is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Stepping Stone Shiraz of Winery Stonehaven in the region of Australie du Sud often reveals types of flavors of spices.
Food and wine pairings with Stepping Stone Shiraz
Pairings that work perfectly with Stepping Stone Shiraz
Original food and wine pairings with Stepping Stone Shiraz
The Stepping Stone Shiraz of Winery Stonehaven matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of roast beef casserole, stuffed zucchini with merguez, beef and spices or rabbit with basquaise sauce.
Details and technical informations about Winery Stonehaven's Stepping Stone Shiraz.
Discover the grape variety: Madina
Simple, fresh dry grey-whites with a pale pink, copper-tinted robe and a supple palate with moderate acidity, with understated aromas of citrus and white flowers. Rustic southern profile. Almost vanished from commercial cultivation, preserved in INRAE variety collections; bears witness to the pre-phylloxera ampelographic diversity of southern French vineyards. Rare French grey variety, once grown in the south-east.
Last vintages of this wine
The best vintages of Stepping Stone Shiraz from Winery Stonehaven are 0
Informations about the Winery Stonehaven
The Winery Stonehaven is one of of the world's greatest estates. It offers 22 wines for sale in the of Limestone Coast to come and discover on site or to buy online.
The wine region of Limestone Coast
Cool-climate GI of south-eastern Australia, red terra rossa over white limestone. Coonawarra's signature Cabernet Sauvignon: classic reds with signature notes of pure blackcurrant, eucalyptus, fresh mint, cedar and graphite, firm tannins and long ageing potential — a world benchmark. Also spicy peppery Shiraz, round Merlot. Precise Chardonnay whites (citrus, hazelnut), taut Riesling (lemon, kerosene).
The wine region of Australie du Sud
Cradle of the great Australian Shiraz: powerful, sun-drenched reds with notes of blackberry, candied plum, pepper, chocolate and eucalyptus, ample tannins and vibrant fruit (Barossa, McLaren Vale). Firm, minty Cabernet Sauvignon on Coonawarra (terra rossa). Dry, lemony Riesling from Clare and Eden Valley, straight and taut. Fresh Sauvignon and Chardonnay from Adelaide Hills.
The word of the wine: Vitis vinifera
The main species of vine cultivated in Europe and throughout the world, the origin of most of the great grape varieties.
