Winery StoneboatRock Opera Reserve
Red wine
This wine generally goes well with poultry and game (deer, venison).
Wine flavors and olphactive analysis
On the nose the Rock Opera Reserve of Winery Stoneboat in the region of British Columbia often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Rock Opera Reserve
Pairings that work perfectly with Rock Opera Reserve
Original food and wine pairings with Rock Opera Reserve
The Rock Opera Reserve of Winery Stoneboat matches generally quite well with dishes of game (deer, venison) or poultry such as recipes of rabbit and mushroom gibelotte or peach and apricot chicken (about 270 calories).
Details and technical informations about Winery Stoneboat's Rock Opera Reserve.
Discover the grape variety: Pinotage
An intraspecific cross between pinot noir and cinsaut called hermitage, obtained in South Africa in 1925 by Professor Abraham Izak Perold. Since then, it has been propagated in Africa, New Zealand, Australia, the United States (California), Canada, Brazil, Israel, etc. In France, it is practically unknown, although it is registered in the Official Catalogue of Vine Varieties on the A1 list. - Synonymy: none to date (for all the synonyms of the varieties, click here!).
Last vintages of this wine
The best vintages of Rock Opera Reserve from Winery Stoneboat are 0, 2014
Informations about the Winery Stoneboat
The Winery Stoneboat is one of of the world's great estates. It offers 21 wines for sale in the of Okanagan Valley to come and discover on site or to buy online.
The wine region of Okanagan Valley
The Okanagan Valley is one of six Designated Viticultural Areas in the Canadian province of British Columbia. The DryClimate in this "pocket desert" produces some unique wines made from Merlot, Cabernet Sauvignon, Riesling, Pinot Noir, Pinot Blanc, Pinot Gris and Chardonnay. There is now an almost even split between white and red grapes planted, with Merlot the most common variety. Ice wine can be produced in the Okanagan Valley but the necessary temperatures are not as consistent as on the east coast, where the winters are much colder.
The wine region of British Columbia
British Columbia is Canada's westernmost province, located on the edge of the Pacific Ocean. The diversity of landscapes here – from rainy islands to desert-like valley floors – means that a wide variety of Grapes are planted here. They include Chardonnay, Pinot Noir and Riesling, as well as Cabernet Sauvignon and Merlot. While volumes are lower than those of the province of Ontario, British Columbia is home to a rapidly growing wine industry.
The word of the wine: Primeur (wine)
A wine made to be drunk very young, bottled and marketed very soon after fermentation (about two months). Syn.: new.
