
Winery StonebergReserve Chenin Blanc - Sauvignon Blanc
This wine generally goes well with fruity desserts, vegetarian or lean fish.

Wine flavors and olphactive analysis
On the nose the Reserve Chenin Blanc - Sauvignon Blanc of Winery Stoneberg in the region of Western Cape often reveals types of flavors of tree fruit, citrus fruit or tropical fruit.
Food and wine pairings with Reserve Chenin Blanc - Sauvignon Blanc
Pairings that work perfectly with Reserve Chenin Blanc - Sauvignon Blanc
Original food and wine pairings with Reserve Chenin Blanc - Sauvignon Blanc
The Reserve Chenin Blanc - Sauvignon Blanc of Winery Stoneberg matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of fish balls, american style lobster tails, great chef style or magic cake cheese quiche.
Details and technical informations about Winery Stoneberg's Reserve Chenin Blanc - Sauvignon Blanc.
Discover the grape variety: Chenin blanc
Chameleon whites with taut acidity, ranging from mineral dry (Savennières, Vouvray sec) to off-dry and medium-sweet (Vouvray, Montlouis), sumptuous botrytised sweet (Quarts-de-Chaume, Bonnezeaux, Coteaux du Layon) and brilliant sparkling (Crémant de Loire, Vouvray brut). Aromas of quince, apple, honey, white flowers, beeswax and flint. An Anjou variety, also star of South Africa's Western Cape.
Last vintages of this wine
The best vintages of Reserve Chenin Blanc - Sauvignon Blanc from Winery Stoneberg are 2013, 2015, 0, 2014
Informations about the Winery Stoneberg
The Winery Stoneberg is one of of the world's greatest estates. It offers 7 wines for sale in the of Western Cape to come and discover on site or to buy online.
The wine region of Western Cape
Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.
The word of the wine: Feedback
Perception of the aromas in the mouth by the retro-nasal way.














