Winery Stone HillsPremier Reserve Merlot Cabernet
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
This wine generally goes well with poultry, beef or game (deer, venison).
The Premier Reserve Merlot Cabernet of the Winery Stone Hills is in the top 5 of wines of Hermann.
Food and wine pairings with Premier Reserve Merlot Cabernet
Pairings that work perfectly with Premier Reserve Merlot Cabernet
Original food and wine pairings with Premier Reserve Merlot Cabernet
The Premier Reserve Merlot Cabernet of Winery Stone Hills matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of roast beef with pepper, leg of lamb with spices or mymy's golden apples (squash).
Details and technical informations about Winery Stone Hills's Premier Reserve Merlot Cabernet.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Informations about the Winery Stone Hills
The Winery Stone Hills is one of of the world's greatest estates. It offers 2 wines for sale in the of Hermann to come and discover on site or to buy online.
The wine region of Hermann
The wine region of Hermann is located in the region of Ozark Mountain of Missouri of United States. Wineries and vineyards like the Domaine Hermannhof or the Domaine Stone Hill produce mainly wines red, white and sweet. The most planted grape varieties in the region of Hermann are Vignoles, Riesling and Chambourcin, they are then used in wines in blends or as a single variety. On the nose of Hermann often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit, black fruit or tree fruit.
The wine region of Missouri
Missouri is a U. S. state in the North-central United States, bordered by Kansas to the west and Illinois to the east. The state covers 69,700 square miles (180,500 square km) and Lies between the northern latitudes of 36 and 40 degrees.
News related to this wine
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The word of the wine: Organic (agriculture)
A type of agriculture (and therefore viticulture) based on respect for living organisms and biological cycles, and which excludes the use of synthetic treatment products and synthetic fertilizers. Organic farming is guaranteed by the respect of a set of specifications.