Winery Stone CliffClassic Series American Cabernet Sauvignon
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Classic Series American Cabernet Sauvignon from the Winery Stone Cliff
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Classic Series American Cabernet Sauvignon of Winery Stone Cliff in the region of California is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
Food and wine pairings with Classic Series American Cabernet Sauvignon
Pairings that work perfectly with Classic Series American Cabernet Sauvignon
Original food and wine pairings with Classic Series American Cabernet Sauvignon
The Classic Series American Cabernet Sauvignon of Winery Stone Cliff matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef enchilladas au gratin, leg of lamb in braillouse or wild boar bourguignon.
Details and technical informations about Winery Stone Cliff's Classic Series American Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Classic Series American Cabernet Sauvignon from Winery Stone Cliff are 0
Informations about the Winery Stone Cliff
The Winery Stone Cliff is one of of the world's greatest estates. It offers 5 wines for sale in the of California to come and discover on site or to buy online.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Breton
See cabernet franc.
