
Winery Stone CastleReserve Cabernet Sauvignon
This wine generally goes well with poultry, beef or lamb.
The Reserve Cabernet Sauvignon of the Winery Stone Castle is in the top 5 of wines of Kosovo and in the top 5 of wines of Metohija.
Wine flavors and olphactive analysis
On the nose the Reserve Cabernet Sauvignon of Winery Stone Castle in the region of Metohija often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Reserve Cabernet Sauvignon
Pairings that work perfectly with Reserve Cabernet Sauvignon
Original food and wine pairings with Reserve Cabernet Sauvignon
The Reserve Cabernet Sauvignon of Winery Stone Castle matches generally quite well with dishes of beef, lamb or spicy food such as recipes of chinese noodles with beef, lamb tagine with prunes and almonds or turkey escalope with curry.
Details and technical informations about Winery Stone Castle's Reserve Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Reserve Cabernet Sauvignon from Winery Stone Castle are 2015, 2018, 2013, 2016 and 2011.
Informations about the Winery Stone Castle
The Winery Stone Castle is one of of the world's greatest estates. It offers 24 wines for sale in the of Metohija to come and discover on site or to buy online.
The wine region of Metohija
Kosovo is a region of south-eastern Europe, once an autonomous province within the former Yugoslavia. Until the outbreak of civil war, Kosovo had a substantial area of productive vineyards. Many were then abandoned, and the industry is still in the early stages of recovery. This is a disputed land, claimed as sovereign territory by Serbia but seen as independent by the ethnic Albanian majority who live there.
The word of the wine: Natural sweet wine
Wine obtained by mutage with wine alcohol of the must in the course of fermentation, from the Muscat, Grenache, Macabeu and Malvoisie grape varieties, and corresponding to strict conditions of production, richness and elaboration.













