Winery Stilianou&Theta&epsilonώ&nu &Gammaή &Epsilon&rho&upsilon&theta&rhoό&sigmaf &Xi&eta&rhoό&sigmaf (Theon Gi Dry Red)
Red wine
This wine generally goes well with
Wine flavors and olphactive analysis
On the nose the &Theta&epsilonώ&nu &Gammaή &Epsilon&rho&upsilon&theta&rhoό&sigmaf &Xi&eta&rhoό&sigmaf (Theon Gi Dry Red) of Winery Stilianou in the region of Crete often reveals types of flavors of oaky, oak or red fruit and sometimes also flavors of black fruit.
Details and technical informations about Winery Stilianou's &Theta&epsilonώ&nu &Gammaή &Epsilon&rho&upsilon&theta&rhoό&sigmaf &Xi&eta&rhoό&sigmaf (Theon Gi Dry Red).
Discover the grape variety: Précoce de Malingre
Precoce de Malingre white is a grape variety that originated in France (Ile de France). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small to medium size. The Precoce de Malingre white can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of &Theta&epsilonώ&nu &Gammaή &Epsilon&rho&upsilon&theta&rhoό&sigmaf &Xi&eta&rhoό&sigmaf (Theon Gi Dry Red) from Winery Stilianou are 2010, 2009, 2007
Informations about the Winery Stilianou
The Winery Stilianou is one of of the world's greatest estates. It offers 7 wines for sale in the of Peza to come and discover on site or to buy online.
The wine region of Peza
The wine region of Peza is located in the region of Heraklion of Crete of Greece. Wineries and vineyards like the Domaine Paterianakis or the Domaine Paterianakis produce mainly wines white, red and pink. The most planted grape varieties in the region of Peza are Vidiano, Vilana and Assyrtiko, they are then used in wines in blends or as a single variety. On the nose of Peza often reveals types of flavors of cherry, citrus or vegetal and sometimes also flavors of tropical fruit, citrus fruit or tree fruit.
The wine region of Crete
The wine region of Crete of Greece. Wineries and vineyards like the Domaine Lyrarakis or the Domaine Economou (Oikonomoy) produce mainly wines white, red and pink. The most planted grape varieties in the region of Crete are Vidiano, Vilana and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Crete often reveals types of flavors of red fruit, cocoa or raisin and sometimes also flavors of mushroom, red cherry or red fruit.
The word of the wine: Draft liquor (champagne)
After blending, the wine is bottled with a liqueur de tirage (a mixture of sugar and wine) and a yeast (selected yeasts). The yeast attacks the sugar and creates carbon dioxide. The fermentation, which lasts about two months, is prolonged by an ageing period (15 months minimum in total). The bottle is capped (some rare vintages are capped with a staple and a cork).
