
Winery Štěpán MaňákRulandské Šedé
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mature and hard cheese.

Food and wine pairings with Rulandské Šedé
Pairings that work perfectly with Rulandské Šedé
Original food and wine pairings with Rulandské Šedé
The Rulandské Šedé of Winery Štěpán Maňák matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mature and hard cheese such as recipes of tuna pizza, shrimp marinade or 4 cheese fondue.
Details and technical informations about Winery Štěpán Maňák's Rulandské Šedé.
Discover the grape variety: Pinot gris
Rich, ample whites with a golden robe, showing aromas of pear, quince, honey, smoke, ginger and spice. Made as structured dry wines (Alsace AOC), off-dry and sumptuous late-harvest sweet (vendange tardive, sélection de grains nobles). Lighter and crisper in Italy as Pinot Grigio (Veneto, Friuli). Also in Germany (Grauburgunder), Hungary (Szürkebarát) and Oregon. A grey mutation of Pinot Noir.
Last vintages of this wine
The best vintages of Rulandské Šedé from Winery Štěpán Maňák are 2015, 0, 2013, 2012
Informations about the Winery Štěpán Maňák
The Winery Štěpán Maňák is one of of the world's greatest estates. It offers 67 wines for sale in the of Morava to come and discover on site or to buy online.
The wine region of Morava
Predominantly white region, lively and mineral: crisp, peppery Grüner Veltliner, taut Riesling with citrus, supple, floral Müller-Thurgau, aromatic Pálava, the local signature (muscat, white flowers). More discreet reds: spicy Frankovka (Blaufränkisch) with black fruits, fine, silky Saint Laurent. Temperate continental climate, 4 sub-regions: Mikulov, Velké Pavlovice, Znojmo, Slovácko. ~96% of the Czech vineyard, 73 grapes grown.
The word of the wine: Stamping
Marking of corks, barrels or cases with an iron.














