Winery Stefano di BlasiTesoro Trovato Rosso
Red wine
In the mouth this red wine is a .
This wine generally goes well with poultry, beef or veal.
Taste structure of the Tesoro Trovato Rosso from the Winery Stefano di Blasi
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tesoro Trovato Rosso of Winery Stefano di Blasi in the region of Tuscany is a .
Food and wine pairings with Tesoro Trovato Rosso
Pairings that work perfectly with Tesoro Trovato Rosso
Original food and wine pairings with Tesoro Trovato Rosso
The Tesoro Trovato Rosso of Winery Stefano di Blasi matches generally quite well with dishes of beef, lamb or veal such as recipes of celine's version of moussaka (5th meeting), thiebou yappe from senegal (rice with lamb) or osso bucco of veal.
Details and technical informations about Winery Stefano di Blasi's Tesoro Trovato Rosso.
Discover the grape variety: Peloursin
Peloursin is an ancient grape variety from the Grésivaudant Valley in Isère. Its bunches are of medium size. They are conical-cylindrical, compact and winged. The berries are rather large and covered with a thin bluish-black or rarely grey skin. The peloursin is now endangered. It only occupies half a hectare and is almost never propagated. This variety buds late. The grapes can be picked from the twentieth day after the chasselas harvest. Peloursin's bearing is somewhat sloping. This variety is very vigorous and can become very productive over the years as its stocks become larger and larger. However, it must be protected from black rot and grey rot, which it is particularly afraid of. The wine produced from Peloursin has a fairly good colour, astringent but still ordinary.
Last vintages of this wine
The best vintages of Tesoro Trovato Rosso from Winery Stefano di Blasi are 2014, 0
Informations about the Winery Stefano di Blasi
The Winery Stefano di Blasi is one of of the world's great estates. It offers 18 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Sweet
Wine with a slightly sickening sweetness.
