Winery Stefan Winter Dittelsheim Grauburgunder
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Dittelsheim Grauburgunder from the Winery Stefan Winter
Light
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Bold
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Dry
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Sweet
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Soft
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Acidic
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In the mouth the Dittelsheim Grauburgunder of Winery Stefan Winter in the region of Rheinhessen is a .
Food and wine pairings with Dittelsheim Grauburgunder
Pairings that work perfectly with Dittelsheim Grauburgunder
Original food and wine pairings with Dittelsheim Grauburgunder
The Dittelsheim Grauburgunder of Winery Stefan Winter matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of grandma's chicken casserole, grilled tuna with mediterranean marinade or pizza cone.
Details and technical informations about Winery Stefan Winter's Dittelsheim Grauburgunder.
Discover the grape variety: Sérénèze de Voreppe
A very old grape variety that was once grown in the Grésivaudan region, and more generally in the Isère Valley from Grenoble to Tullins. It could also be found in Savoie and in the northern part of the Drôme. It should be noted that it was confused for a long time - even today - with the ciréné de Romans with which it shares many synonyms including sérenèze. According to Thierry Lacombe (I.N.R.A./Montpellier), it is the result of a natural intraspecific cross between the white gouais and the chatus. Sérénèze de Voreppe is registered in the Official Catalogue of wine grape varieties, list A1, under the name Sérénèze.
Last vintages of this wine
The best vintages of Dittelsheim Grauburgunder from Winery Stefan Winter are 2016
Informations about the Winery Stefan Winter
The Winery Stefan Winter is one of of the world's great estates. It offers 48 wines for sale in the of Rheinhessen to come and discover on site or to buy online.
The wine region of Rheinhessen
Rheinhessen is Germany's largest region for producing the quality wines of the Qualitätswein bestimmter Anbaugebiete (QbA) and Prädikatswein designations, with roughly 26,500 hectares (65,000 acres) of Vineyard">Vineyards as of 2014. Many of its most significant viticultural areas are favorably influenced by the Rhine river, which runs aLong its North and eastern borders. The Rhine, along with the Nahe river to the west and the Haardt mountains to its South, form a natural border. Rheinhessen covers an area south of Rheingau, north of Pfalz and east of Nahe, and is located within the Rhineland-Palatinate federal state.
News related to this wine
Ukraine winery’s mission to deliver bottles to DWWA
Amid the devastation and turmoil since Russia’s invasion on 24 February, Beykush winery on southern Ukraine’s Black Sea Coast has been among those attempting to continue operations as much as possible. Last week, Beykush began transporting thousands of wines to western Ukraine in order to protect them for possible export to other markets, winery director Svetlana Tsybak told Decanter. ‘Yesterday we sent three palettes, about 1,200 bottles, and today the same quantity,’ she said. She also s ...
Vinexpo Paris to host wine and climate change talk
Wine Paris & Vinexpo Paris, running from 14 to 16 February, will host a discussion on climate change as part of series of roundtable ‘wine talks’ at the show. Decanter contributor and international consultant Rupert Joy will moderate the discussion on ‘making wine in a changing climate’, to be held at 2:30pm on Tuesday 15 February, in Hall Six. Members of the panel include: Pau Roca Blaso – director general of the International Organisation of Vine & Wine Jeremy Cukierman MW – dire ...
Château Latour owner Artémis invests in Champagne Jacquesson
Artémis Domaines has taken a minority stake in the capital of Jacquesson in Champagne, the groups said in a statement this week. Financial details weren’t disclosed. The partnership marks a new departure for Artémis, owned by the Pinault family. Alongside Château Latour, the group’s portfolio already includes Eisele Vineyard estate in Napa Valley, Clos de Tart in Burgundy and Château-Grillet in the Rhône. Maison Jacquesson traces its history back to 1798 and has been owned by the Chiquet family ...
The word of the wine: Aggressive
Said of a wine with excessive, biting and unpleasant acidity.