Winery Stefan SauerFranken Muschelkalk Trocken Silvaner
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Franken Muschelkalk Trocken Silvaner from the Winery Stefan Sauer
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Franken Muschelkalk Trocken Silvaner of Winery Stefan Sauer in the region of Franken is a with a nice freshness.
Food and wine pairings with Franken Muschelkalk Trocken Silvaner
Pairings that work perfectly with Franken Muschelkalk Trocken Silvaner
Original food and wine pairings with Franken Muschelkalk Trocken Silvaner
The Franken Muschelkalk Trocken Silvaner of Winery Stefan Sauer matches generally quite well with dishes of veal, pork or vegetarian such as recipes of sauté of veal with olives (corsica), beef bourguignon with cookéo or quiche with bacon and gruyère cheese.
Details and technical informations about Winery Stefan Sauer's Franken Muschelkalk Trocken Silvaner.
Discover the grape variety: Blütenmuskateller
An interspecific cross, obtained in Russia in 1947, between Severnyj - a relative of Vitis amurensis - and Muscat à petits grains blancs, which is also said to have Muscat fleur d'oranger and Muscat d'Alexandrie. Note that it is resistant to mildew and powdery mildew, and that its wine, often produced as a sweet sparkling wine, is of the muscat type, though less pronounced than that obtained from the usual muscat grape varieties. Unknown in France, it can be found in Germany, Austria, Belgium, the Czech Republic, Bulgaria, Russia, Hungary, Ukraine and Australia.
Informations about the Winery Stefan Sauer
The Winery Stefan Sauer is one of of the world's greatest estates. It offers 9 wines for sale in the of Franken to come and discover on site or to buy online.
The wine region of Franken
Franken, or Franconia in English, is a wine-growing region in the northwest of Germany's historic state of Bavaria. Though Bavaria may be more famous for its beer, Franken boasts a proud viticultural tradition and is one of the most unique regions in the country. There are just over 6,100 hectares (15,073 ac) of vines Planted in Franken and around 80 percent of these are white Grape varieties. Here, Riesling plays second fiddle to the often overlooked Silvaner and Müller-Thurgau.
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Said of a wine rich in flavours.