Winery Standing StoneTeinturier Saperavi Rosé
Pink wine
This wine generally goes well with
The Teinturier Saperavi Rosé of the Winery Standing Stone is in the top 40 of wines of Seneca Lake.
Wine flavors and olphactive analysis
On the nose the Teinturier Saperavi Rosé of Winery Standing Stone in the region of New York often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of tree fruit, citrus fruit or red fruit.
Details and technical informations about Winery Standing Stone's Teinturier Saperavi Rosé.
Discover the grape variety: Saperavi
Originally from Georgia - Kakhetie region - where it has been cultivated for a long time. This variety is found in many countries such as Russia, Bulgaria, the Caucasus and Crimean republics, etc. Care should be taken not to confuse it with others, which are admittedly quite similar, but which bear the name Saperavi, generally followed by another name. In France, the "real Saperavi" is practically unknown, it is however registered since November 2012 in the Official Catalogue of wine grape varieties list A1.
Last vintages of this wine
The best vintages of Teinturier Saperavi Rosé from Winery Standing Stone are 2018, 0
Informations about the Winery Standing Stone
The Winery Standing Stone is one of of the world's greatest estates. It offers 32 wines for sale in the of Seneca Lake to come and discover on site or to buy online.
The wine region of Seneca Lake
The wine region of Seneca Lake is located in the region of Finger Lakes of New York of United States. Wineries and vineyards like the Domaine Hermann J. Wiemer or the Domaine Hermann J. Wiemer produce mainly wines white, red and sparkling.
The wine region of New York
New York may not be particularly famous for its wines, but the state is home to a significant number of vineyards and wineries. It ranks third among U. S. wine-producing states in terms of Volume produced, surpassed only by Washington State and of course California.
The word of the wine: Roast (taste of)
Characteristic taste of wines made from grapes affected by botrytis cinerea.
