Winery Staatskellerei Staatsschreiber Blauburgunder
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The Staatsschreiber Blauburgunder of the Winery Staatskellerei is in the top 20 of wines of Zürich.
Taste structure of the Staatsschreiber Blauburgunder from the Winery Staatskellerei
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Light
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Bold
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Smooth
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Tannic
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Dry
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Sweet
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Soft
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Acidic
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In the mouth the Staatsschreiber Blauburgunder of Winery Staatskellerei in the region of Zürich is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Staatsschreiber Blauburgunder of Winery Staatskellerei in the region of Zürich often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Staatsschreiber Blauburgunder
Pairings that work perfectly with Staatsschreiber Blauburgunder
Original food and wine pairings with Staatsschreiber Blauburgunder
The Staatsschreiber Blauburgunder of Winery Staatskellerei matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of blanquette of monkfish with small vegetables, veal simmered with vegetables or stuffed cabbage leaves.
Details and technical informations about Winery Staatskellerei's Staatsschreiber Blauburgunder.
Discover the grape variety: Etraire de l'Aduï
Would be finding its first origins in the valley of Isere, one would have indeed found it in the Mas de l'Aduï in Saint Ismier. We find a certain resemblance with the Persian. Today its multiplication in nurseries is very weak, registered however with the official Catalogue of the varieties of vine list A1 under the name of Etraire de la Dui.
Last vintages of this wine
The best vintages of Staatsschreiber Blauburgunder from Winery Staatskellerei are 2019, 2018, 2016, 2017 and 2015.
Informations about the Winery Staatskellerei
The Winery Staatskellerei is one of of the world's great estates. It offers 41 wines for sale in the of Zürich to come and discover on site or to buy online.
The wine region of Zürich
Zurich is a Swiss cantonal wine region covering all winegrowing sub-regions and vineyards within the borders of the Zurich canton. It is one of the more productive cantonal appellations in the German-speaking Northern Part of Switzerland">Switzerland. The main viticultural area here arches to the north, above the city of Winterthur, stretching up to Schaffhausen and even crossing the Rhine briefly around Eglisau, Rafz, Rudlingen, Wil and Huntwagen. This area is generally known as Zurcher Weinland, although as an area it is not precisely demarcated.
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The word of the wine: Caudalie
Unit of measurement corresponding to one second and allowing to quantify the aromatic persistence of a wine in mouth (length in mouth).
