Winery St. Pauls - Müller Thurgau

Winery St. PaulsMüller Thurgau

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Müller Thurgau of Winery St. Pauls is a white wine from the region of Südtirol - Alto Adige of Trentin-Haut-Adige.
In the mouth this white wine is a .
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.

Taste structure of the Müller Thurgau from the Winery St. Pauls

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Müller Thurgau of Winery St. Pauls in the region of Trentin-Haut-Adige is a .

Wine flavors and olphactive analysis

On the nose the Müller Thurgau of Winery St. Pauls in the region of Trentin-Haut-Adige often reveals types of flavors of earth, vegetal or spices.

Details and technical informations about Winery St. Pauls's Müller Thurgau.

Winemaker
Wolfgang Tratter
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Müller-Thurgau

Müller-Thurgau shows the character of its noble origins. This Swiss white grape variety is a cross between the royal madeleine and the riesling. The idea that the latter was crossed with the sylvaner is irrelevant. The variety can be recognized by its vigorous character and its semi-erect habit. Preferring rich soils and short prunings, the plant sees its buds open quite early. The buds are cottony and soft green in color. The slightly embossed and tormented blade, with 5 to 7 lobes, makes it possible to distinguish the adult leaves. The clusters appear compact, pyramidal or cylindrical in shape and small to medium in size. The flavour of the Müller-Turgau berries is reminiscent of Muscat. The juicy and crunchy pulp is revealed under a greyish skin. When ripe, the fruit has a mottled shell on a golden yellow background. Switzerland prefers to extract the juice from this variety. The wine made from it is rather heavy and does not keep well.

Last vintages of this wine

Müller Thurgau - 2019
In the top 100 of of Südtirol - Alto Adige wines
Average rating: 3.61110.50
Müller Thurgau - 2018
In the top 100 of of Südtirol - Alto Adige wines
Average rating: 3.71110.50
Müller Thurgau - 2017
In the top 100 of of Südtirol - Alto Adige wines
Average rating: 3.81110.50
Müller Thurgau - 2016
In the top 100 of of Südtirol - Alto Adige wines
Average rating: 3.51110.50
Müller Thurgau - 2015
In the top 100 of of Südtirol - Alto Adige wines
Average rating: 3.81110.50
Müller Thurgau - 2014
In the top 100 of of Südtirol - Alto Adige wines
Average rating: 3.81110.50
Müller Thurgau - 2013
In the top 100 of of Südtirol - Alto Adige wines
Average rating: 3.61110.50

The best vintages of Müller Thurgau from Winery St. Pauls are 2017, 2015, 2014, 2018 and 2019.

Informations about the Winery St. Pauls

The winery offers 71 different wines.
Its wines get an average rating of 3.7.
It is in the top 20 of the best estates in the region
It is located in Südtirol - Alto Adige in the region of Trentin-Haut-Adige
Find the Winery St. Pauls on Facebook and on Twitter

The Winery St. Pauls is one of of the world's great estates. It offers 66 wines for sale in the of Südtirol - Alto Adige to come and discover on site or to buy online.

Top wine Trentin-Haut-Adige
In the top 25000 of of Italy wines
In the top 650 of of Südtirol - Alto Adige wines
In the top 30000 of white wines
In the top 150000 wines of the world

The wine region of Südtirol - Alto Adige

The wine region of Südtirol - Alto Adige is located in the region of Trentin-Haut-Adige of Italy. We currently count 288 estates and châteaux in the of Südtirol - Alto Adige, producing 2323 different wines in conventional, organic and biodynamic agriculture. The wines of Südtirol - Alto Adige go well with generally quite well with dishes .


The wine region of Trentin-Haut-Adige

Trentino-Alto Adige is Italy's northernmost wine region, located right on the border with Austria. Production was once dominated by the local red varieties Lagrein and Schiava. Now white wines are becoming more important in terms of Volume. Increasingly, they are made from internationally renowned Grape varieties such as Pinot Grigio and Chardonnay.

News related to this wine

An overview of Morey Saint Denis appellation

The Bourgogne Wine Board (BIVB) invites you to a survey above the vineyard of Morey-Saint-Denis, typical of the côte de Nuits region. Situated at the center of this region, the vineyard neighbours the appellation Gevrey-Chambertin to the north and Chambolle-Musigny to the south. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb ...

At the heart of the terroirs of Mâcon-Verzé

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Verzé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines ...

The Rully appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Rully appellation. Here the vineyard is planted on different hills which have very different gelogicial characteristics. It partly explains the great diversity in the expression of the Rully wines. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (February 20 ...

The word of the wine: Empyreumatic

Families of smells and aromas related to smoke, burnt, and more generally to roasting.

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