Winery St. Michael-EppanSanct Valentin Comtess Passito
Sweet wine
This wine generally goes well with pork, vegetarian or poultry.
The Sanct Valentin Comtess Passito of the Winery St. Michael-Eppan is in the top 10 of wines of Südtirol - Alto Adige.
Wine flavors and olphactive analysis
On the nose the Sanct Valentin Comtess Passito of Winery St. Michael-Eppan in the region of Trentino-Alto-Adige often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or spices.
Food and wine pairings with Sanct Valentin Comtess Passito
Pairings that work perfectly with Sanct Valentin Comtess Passito
Original food and wine pairings with Sanct Valentin Comtess Passito
The Sanct Valentin Comtess Passito of Winery St. Michael-Eppan matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of rabbit in white wine (casserole), smoked salmon burger - chive cream or imene's tunisian ojja.
Details and technical informations about Winery St. Michael-Eppan's Sanct Valentin Comtess Passito.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Sanct Valentin Comtess Passito from Winery St. Michael-Eppan are 2012, 2016, 2014, 2013 and 2008.
Informations about the Winery St. Michael-Eppan
The Winery St. Michael-Eppan is one of of the world's greatest estates. It offers 65 wines for sale in the of Südtirol - Alto Adige to come and discover on site or to buy online.
The wine region of Südtirol - Alto Adige
Star of Italy's great Alpine whites: precise Pinot Grigio with notes of pear and almond, exuberant Gewürztraminer (rose, lychee, spices), straight Pinot Blanc, lively citrus Sauvignon and taut Chardonnay. Identity native reds: deep Lagrein with black fruits, violet and firm tannins, light crunchy Schiava (Vernatsch) with notes of cherry and almond. High-altitude vineyard (200-1000 m) on bilingual Alpine slopes, 65% white. Glacial terroir, sun and night-time freshness.
The wine region of Trentino-Alto-Adige
Italy's northernmost alpine vineyard, two identities. Aromatic, precise whites are the stars: signature opulent Gewurztraminer (lychee, rose, spice), ample Pinot Grigio, mineral Pinot Bianco, lively high-altitude Muller-Thurgau. Native reds: dense fruity Teroldego (blackberry, violet), deep Lagrein with plum and chocolate notes, light crunchy Schiava, spicy Marzemino. Trento DOC Metodo Classico sparklers.
The word of the wine: Village
Term used in certain regions to identify a particular sector within a larger appellation (Beaujolais, Côtes-du-Rhône).
