
Winery St JodernGrand Evec
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Grand Evec from the Winery St Jodern
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grand Evec of Winery St Jodern in the region of Valais is a with a nice freshness.
Food and wine pairings with Grand Evec
Pairings that work perfectly with Grand Evec
Original food and wine pairings with Grand Evec
The Grand Evec of Winery St Jodern matches generally quite well with dishes of beef, veal or poultry such as recipes of brazilian feijoada, veal chops au gratin or okonomiyaki or japanese 'pancake.
Details and technical informations about Winery St Jodern's Grand Evec.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Grand Evec from Winery St Jodern are 2018, 2019, 0
Informations about the Winery St Jodern
The Winery St Jodern is one of of the world's great estates. It offers 44 wines for sale in the of Valais to come and discover on site or to buy online.
The wine region of Valais
Switzerland's largest vineyard, capital of native grapes. Straight, precise alpine whites: light, floral Chasselas (Fendant), signature Petite Arvine with saline, grapefruit and rhubarb notes, rich, apricoty Amigne, mineral Humagne Blanche. Altitude reds: fine Pinot Noir, crisp Gamay, native Cornalin and Humagne Rouge, spicy and deep. Highly precise alpine age-worthy wines.
The word of the wine: Sarment
Vine shoot of the year.














