Winery Springton HillsEliza's Riesling
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or appetizers and snacks.
The Eliza's Riesling of the Winery Springton Hills is in the top 40 of wines of Eden Valley.
Taste structure of the Eliza's Riesling from the Winery Springton Hills
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Eliza's Riesling of Winery Springton Hills in the region of Australie du Sud is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Eliza's Riesling of Winery Springton Hills in the region of Australie du Sud often reveals types of flavors of earth, tree fruit or citrus fruit.
Food and wine pairings with Eliza's Riesling
Pairings that work perfectly with Eliza's Riesling
Original food and wine pairings with Eliza's Riesling
The Eliza's Riesling of Winery Springton Hills matches generally quite well with dishes of pork, shellfish or poultry such as recipes of green lentils strasbourg style, scallops on a bed of leeks or zucchini and goat cheese quiche.
Details and technical informations about Winery Springton Hills's Eliza's Riesling.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Eliza's Riesling from Winery Springton Hills are 2014, 0
Informations about the Winery Springton Hills
The Winery Springton Hills is one of of the world's greatest estates. It offers 10 wines for sale in the of Eden Valley to come and discover on site or to buy online.
The wine region of Eden Valley
Australian high-altitude star (380-600 m) adjoining Barossa: signature Riesling as king white - dry, lively and racy with notes of lime, green apple, white flowers and signature chalky minerality, taut acidity and a long finish, ageing (10-20 years, kerosene evolution). Shiraz as king red (Hill of Grace) - elegant and spicy (blackberry, plum, pepper, eucalyptus). Cabernet, Chardonnay and Sémillon in support. GI (1997), varied ancient soils over granite, a cooler climate.
The wine region of Australie du Sud
Cradle of the great Australian Shiraz: powerful, sun-drenched reds with notes of blackberry, candied plum, pepper, chocolate and eucalyptus, ample tannins and vibrant fruit (Barossa, McLaren Vale). Firm, minty Cabernet Sauvignon on Coonawarra (terra rossa). Dry, lemony Riesling from Clare and Eden Valley, straight and taut. Fresh Sauvignon and Chardonnay from Adelaide Hills.
The word of the wine: Tired
Wine that is too old, faded or has suffered from handling such as racking or bottling. In the first case it is too late, in the second case the wine must be put to rest for a few weeks in the cellar.
