Winery SpinifexSingle Vineyard Old Vine Shiraz
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Single Vineyard Old Vine Shiraz from the Winery Spinifex
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Single Vineyard Old Vine Shiraz of Winery Spinifex in the region of Australie du Sud is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Single Vineyard Old Vine Shiraz
Pairings that work perfectly with Single Vineyard Old Vine Shiraz
Original food and wine pairings with Single Vineyard Old Vine Shiraz
The Single Vineyard Old Vine Shiraz of Winery Spinifex matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of southern beef meatballs, rack of lamb with antiboise sauce or rabbit with cream sauce anne's way.
Details and technical informations about Winery Spinifex's Single Vineyard Old Vine Shiraz.
Discover the grape variety: Queen
Intraspecific crossing obtained in 1954 in the United States by Professor Harold P. Olmo of the University of Davis (California) by crossing the Hamburg Muscat with the Sultana.
Last vintages of this wine
The best vintages of Single Vineyard Old Vine Shiraz from Winery Spinifex are 2012, 0
Informations about the Winery Spinifex
The Winery Spinifex is one of of the world's great estates. It offers 40 wines for sale in the of Barossa Valley to come and discover on site or to buy online.
The wine region of Barossa Valley
The wine region of Barossa Valley is located in the region of Barossa of Australie du Sud of Australia. We currently count 613 estates and châteaux in the of Barossa Valley, producing 2290 different wines in conventional, organic and biodynamic agriculture. The wines of Barossa Valley go well with generally quite well with dishes .
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Broker
In the past, he was a sort of fraud control agent who had to watch over the quality of merchant wines (he could carry a sword!). His function has evolved towards expertise (it was the brokers who established the famous 1855 classification in Bordeaux) and today he puts the producer in contact with the merchant.
