Winery SpallettiPoggio Reale Brunello di Montalcino
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Poggio Reale Brunello di Montalcino from the Winery Spalletti
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Poggio Reale Brunello di Montalcino of Winery Spalletti in the region of Tuscany is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Poggio Reale Brunello di Montalcino of Winery Spalletti in the region of Tuscany often reveals types of flavors of earth, oak.
Food and wine pairings with Poggio Reale Brunello di Montalcino
Pairings that work perfectly with Poggio Reale Brunello di Montalcino
Original food and wine pairings with Poggio Reale Brunello di Montalcino
The Poggio Reale Brunello di Montalcino of Winery Spalletti matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of stewed beef heart, lamb tagine with prunes and dried fruits or aiguillettes of duck with auvergne blue cheese.
Details and technical informations about Winery Spalletti's Poggio Reale Brunello di Montalcino.
Discover the grape variety: Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Last vintages of this wine
The best vintages of Poggio Reale Brunello di Montalcino from Winery Spalletti are 2006, 2005, 0, 2009 and 2008.
Informations about the Winery Spalletti
The Winery Spalletti is one of of the world's greatest estates. It offers 31 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Chair
Characteristic of a wine that gives an impression of fullness and density in the mouth, without any roughness.
