The Winery Sontacchi of Kutjevo

Winery Sontacchi - Pinot Noir
The winery offers 9 different wines
3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.8.
It is currently not ranked among the best domains of Kutjevo.
It is located in Kutjevo

The Winery Sontacchi is one of the best wineries to follow in Kutjevo.. It offers 9 wines for sale in of Kutjevo to come and discover on site or to buy online.

Top Winery Sontacchi wines

Looking for the best Winery Sontacchi wines in Kutjevo among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Sontacchi wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Sontacchi wines with technical and enological descriptions.

The top red wines of Winery Sontacchi

Food and wine pairings with a red wine of Winery Sontacchi

How Winery Sontacchi wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of wiener schnitzel or viennese schnitzel, rabbit stew the old fashioned way or baked leg of daguet or roe deer.

Organoleptic analysis of red wines of Winery Sontacchi

On the nose the red wine of Winery Sontacchi. often reveals types of flavors of strawberries, raspberry or earth and sometimes also flavors of vegetal, red fruit or floral.

The best vintages in the red wines of Winery Sontacchi

  • 2016With an average score of 4.00/5
  • 2015With an average score of 4.00/5
  • 2017With an average score of 3.80/5

The grape varieties most used in the red wines of Winery Sontacchi.

  • Pinot Noir
  • Cabernet Franc

Discovering the wine region of Kutjevo

The wine region of Kutjevo of Croatia. Wineries and vineyards like the Domaine Ivan Enjingi or the Domaine Galić produce mainly wines white, red and pink. The most planted grape varieties in the region of Kutjevo are Merlot, Cabernet-Sauvignon and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Kutjevo often reveals types of flavors of honey, kiwi or spices and sometimes also flavors of tropical fruit, apples or lime.

We currently count 16 estates and châteaux in the of Kutjevo, producing 114 different wines in conventional, organic and biodynamic agriculture. The wines of Kutjevo go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish.

The top white wines of Winery Sontacchi

Food and wine pairings with a white wine of Winery Sontacchi

How Winery Sontacchi wines pair with each other generally quite well with dishes such as recipes .

The best vintages in the white wines of Winery Sontacchi

  • 2018With an average score of 4.20/5

The grape varieties most used in the white wines of Winery Sontacchi.

  • Grasevina

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

Discover other wineries and winemakers neighboring the Winery Sontacchi

Planning a wine route in the of Kutjevo? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Sontacchi.

Discover the grape variety: Cabernet franc

Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.

News about Winery Sontacchi and wines from the region

WSET appoints Brampton as new CEO

The Wine & Spirit Education Trust (WSET) has appointed Michelle Brampton as its new CEO. Brampton will join WSET on 1 February as CEO designate and will spend two months working alongside current CEO Ian Harris, who steps down on 15 April. Bringing with her a wealth of experience, Brampton previously spent 19 years at Treasury Wine Estates (TWE), where she most recently held the role of MD Europe, Middle East and Africa (EMEA) from 2018 to 2021. Brampton was also on the boards of both The Dr ...

At the heart of the terroirs of Mâcon-Burgy

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Burgy, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/ ...

New group promotes regenerative viticulture in climate battle

Launched at London fine wine club 67 Pall Mall on 28 March, the Regenerative Viticulture Foundation (RVF) is the brainchild of Stephen Cronk, owner of Maison Mirabeau in Provence. Cronk, who has seen extreme weather events ranging from exceptional frosts to the worst forest fires in living memory in the three years he has owned Mirabeau, feels that one of the most important ways we can fight climate change is through ‘unlearning’ current approaches to land stewardship. ‘This is a critical moment ...

The word of the wine: Stripped

Said of a wine that is generally too old and has lost its colour, volume and power.