Winery Sontacchi - Superslav

Winery SontacchiSuperslav

4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Superslav of Winery Sontacchi is a white wine from the region of Kutjevo.
This wine generally goes well with
The Superslav of the Winery Sontacchi is in the top 80 of wines of Kutjevo.

Details and technical informations about Winery Sontacchi's Superslav.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Subéreux

An interspecific cross made by Albert Seibel (1844-1936) between 4595 Seibel and 4199 Seibel. Little cultivated, it was used as a progenitor in obtaining direct producer hybrids known as Villard blanc, Villard noir, Vignoles, ... .

Last vintages of this wine

Superslav - 2018
In the top 80 of of Kutjevo wines
Average rating: 4.211110
Superslav - 0
In the top 80 of of Kutjevo wines
Average rating: 411110

The best vintages of Superslav from Winery Sontacchi are 2018, 0

Informations about the Winery Sontacchi

The winery offers 9 different wines.
Its wines get an average rating of 3.8.
It is in the top 5 of the best estates in the region
It is located in Kutjevo

The Winery Sontacchi is one of of the world's greatest estates. It offers 7 wines for sale in the of Kutjevo to come and discover on site or to buy online.

Top wine Kutjevo
In the top 1500 of of Croatia wines
In the top 90 of of Kutjevo wines
In the top 150000 of white wines
In the top 450000 wines of the world

The wine region of Kutjevo

The wine region of Kutjevo of Croatia. Wineries and vineyards like the Domaine Ivan Enjingi or the Domaine Galić produce mainly wines white, red and pink. The most planted grape varieties in the region of Kutjevo are Merlot, Cabernet-Sauvignon and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Kutjevo often reveals types of flavors of honey, kiwi or spices and sometimes also flavors of tropical fruit, apples or lime.

The word of the wine: Effervescent

Any wine loaded with CO2 (carbon dioxide), which is revealed in the form of bubbles, reinforcing the freshness effect in the mouth. This gas production is the result of what is called the second fermentation in the bottle. It occurs in champagnes and sparkling wines such as crémants.

Other wines of Winery Sontacchi

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