Winery Sognacna Dolina (Сонячна Долина)Нимфея Dry Red
Red wine
This wine is a blend of 3 varietals which are the Cabernet-Sauvignon, the Pinot noir and the Merlot.
This wine generally goes well with pork, poultry or beef.
Food and wine pairings with Нимфея Dry Red
Pairings that work perfectly with Нимфея Dry Red
Original food and wine pairings with Нимфея Dry Red
The Нимфея Dry Red of Winery Sognacna Dolina (Сонячна Долина) matches generally quite well with dishes of beef, lamb or veal such as recipes of beef with mustard, lamb tagine with prunes and almonds or bocconcini (veal rolls with ham and comté).
Details and technical informations about Winery Sognacna Dolina (Сонячна Долина)'s Нимфея Dry Red.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Нимфея Dry Red from Winery Sognacna Dolina (Сонячна Долина) are 0, 2016
Informations about the Winery Sognacna Dolina (Сонячна Долина)
The Winery Sognacna Dolina (Сонячна Долина) is one of of the world's greatest estates. It offers 4 wines for sale in the of Crimea to come and discover on site or to buy online.
The wine region of Crimea
Turkey, located on the Anatolian peninsula between the Mediterranean and the Black Sea, produces more grapes than any other country in the world. However, only a very small proportion of these grapes are made into wine; as a predominantly Muslim nation, Turkey's per capita Alcohol consumption is very low. The lack of wine production in Turkey is highly ironic, as wine historians believe that viticulture and winemaking originated in this Part of the world. Archaeological projects in Turkey and neighboring countries in the Levant have uncovered evidence suggesting that primitive VineBreeding was part of life here more than 6,000 years ago, which explains the abundance of wine grapes (vinifera).
The word of the wine: Paille (wine of)
A sweet wine obtained by passerillage after harvesting bunches of grapes placed on racks or hung in well-ventilated premises.
