
Winery Quinta do Sobreiró de CimaVerdelho
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.

Taste structure of the Verdelho from the Winery Quinta do Sobreiró de Cima
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Verdelho of Winery Quinta do Sobreiró de Cima in the region of Transmontano is a powerful with a nice freshness.
Food and wine pairings with Verdelho
Pairings that work perfectly with Verdelho
Original food and wine pairings with Verdelho
The Verdelho of Winery Quinta do Sobreiró de Cima matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of fried squid, tuna spread or fillets of sole en papillote.
Details and technical informations about Winery Quinta do Sobreiró de Cima's Verdelho.
Discover the grape variety: Verdelho
Structured, taut whites with precise acidity and a slender mouth, featuring aromas of citrus (lemon, orange peel), dried fruits, toasted almond, Mediterranean herbs and pronounced saline notes. A historic pillar of medium-dry Madeira (one of the island's four classic noble grapes) where it develops complex oxidative notes. Also as structured dry whites in Douro DOC and Australia (Hunter Valley). Native Portuguese grape, unrelated to Spanish Verdejo.
Last vintages of this wine
The best vintages of Verdelho from Winery Quinta do Sobreiró de Cima are 2016, 0, 2017, 2015
Informations about the Winery Quinta do Sobreiró de Cima
The Winery Quinta do Sobreiró de Cima is one of of the world's great estates. It offers 31 wines for sale in the of Trás-os-Montes to come and discover on site or to buy online.
The wine region of Trás-os-Montes
Northeastern Portuguese DOC "behind the mountains", northern extension of Upper Douro. Harsh continental climate, granite and schist altitude soils. Signature powerful and mineral reds: Touriga Nacional with notes of blackberry, violet, blackcurrant and resin, floral Touriga Franca, supple Tinta Roriz (Tempranillo), spicy Trincadeira, fine Bastardo, dense Marufo, firm tannins and deep palate. Taut Códega, Gouveio, Viosinho and Malvasia Fina whites (citrus, flowers, minerality).
The wine region of Transmontano
Regional Wine (IGP Trás-os-Montes) of north-east Portugal, "beyond the mountains" of Marão and Alvão, vineyards along the Tua, Sabor and Tâmega valleys, sheltered continental climate. Signature Touriga Nacional: intense and structured with blackberry, black cherry, violet, liquorice and balsamic hints, firm tannins and vibrant fruit. Elegant Touriga Franca, dense Tinta Roriz and spiced Trincadeira as complements. Gouveio, Síria, Malvasia Fina and Viosinho in whites.
The word of the wine: Turbidity
The state of a cloudy wine, due to the presence of colloidal suspensions that prevent the passage of light.














