
Winery SmidgeThe Ging Shiraz
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
The The Ging Shiraz of the Winery Smidge is in the top 90 of wines of Fleurieu.
Taste structure of the The Ging Shiraz from the Winery Smidge
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the The Ging Shiraz of Winery Smidge in the region of Australie du Sud is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the The Ging Shiraz of Winery Smidge in the region of Australie du Sud often reveals types of flavors of oak, black fruit.
Food and wine pairings with The Ging Shiraz
Pairings that work perfectly with The Ging Shiraz
Original food and wine pairings with The Ging Shiraz
The The Ging Shiraz of Winery Smidge matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of tournedos with foie gras, lamb tagine with vegetables and sweet potatoes or duck breast with honey and raspberry vinegar.
Details and technical informations about Winery Smidge's The Ging Shiraz.
Discover the grape variety: Bourboulenc
Bourboulenc is mainly grown in the southern part of France. It is a white grape variety that ripens quite late. It can only be harvested around 25 September and for an average of only one month. Bourboulenc is particularly fond of low-lying, but at the same time warm and dry locations. The aroma of this grape variety is not very pronounced, but it has a certain exotic fruit and floral aroma such as broom. The result is a low alcohol wine with subtle and fleeting aromas. Blanquette, bourboulanc, bourboulenque, doucillon, clairette dorée and clairette blanche are all names that can designate bourboulenc. This grape variety is very sensitive to diseases common to all vine plants such as magnesium deficiency, mildew and oidium. Bourboulenc can be used as a table grape. Most French people keep the bunches until Christmas in order to present them on the festive table as desserts.
Last vintages of this wine
The best vintages of The Ging Shiraz from Winery Smidge are 2013, 0
Informations about the Winery Smidge
The Winery Smidge is one of of the world's greatest estates. It offers 25 wines for sale in the of Fleurieu to come and discover on site or to buy online.
The wine region of Fleurieu
Fleurieu is a wine zone located South of Adelaide, the administrative capital of South Australia, which takes its name from the French explorer Charles Pierre Claret de Fleurieu. Across the zone Shiraz is the most common Grape variety, Cabernet Sauvignon, Chardonnay and Sauvignon Blanc are among the supporting cast. Five wine regions can be found within its boundaries: Currency Creek (to the west of Lake Alexandrina), Kangaroo Island, Langhorne Creek (between Lake Alexandrina and the town of Strathalbyn), McLaren Vale (in the northwest of the peninsula) and Southern Fleurieu (located on the peninsula and a section of the Mount Lofty Ranges). Overall, the Climate of Fleurieu is heavily affected by its proximity to the sea, producing a predominantly Mediterranean influence.
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Faded
Said of a wine that has lost its brilliance and depth. It can also be used to describe the nose of an old wine that has lost its aromatic freshness.














