The Winery Skewis of Unknow region

Winery Skewis
The winery offers 13 different wines
4.2
Note - 1Note - 1Note - 1Note - 1Note - 0
Its wines get an average rating of 4.2.
It is ranked in the top 2843 of the estates of Unknow region.
It is located in Unknow region

The Winery Skewis is one of the best wineries to follow in Région inconnue.. It offers 13 wines for sale in of Unknow region to come and discover on site or to buy online.

Top Winery Skewis wines

Looking for the best Winery Skewis wines in Unknow region among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Skewis wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Skewis wines with technical and enological descriptions.

The top red wines of Winery Skewis

Food and wine pairings with a red wine of Winery Skewis

How Winery Skewis wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of spit-turned boar leg (oven) with "automatic watering"., paupiettes à la mérignicaise or chicken waterzooi à la gantoise.

Organoleptic analysis of red wines of Winery Skewis

On the nose the red wine of Winery Skewis. often reveals types of flavors of red fruit, spices or oak and sometimes also flavors of earth. In the mouth the red wine of Winery Skewis. is a with a nice freshness.

The best vintages in the red wines of Winery Skewis

  • 2013With an average score of 4.34/5

The grape varieties most used in the red wines of Winery Skewis.

  • Pinot Noir

Discovering the wine region of Unknow region

This is not a known wine region.

Discover other wineries and winemakers neighboring the Winery Skewis

Planning a wine route in the of Unknow region? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Skewis.

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

News about Winery Skewis and wines from the region

Sebastian Payne MW retires from The Wine Society

Having joined The Wine Society’s team in 1973 as promotions manager, Payne became the head buyer in 1985. He stepped down from this position in 2012, when Tim Sykes took over, but has remained on the buying team ever since. As part of his responsibilities, Payne has bought in every region throughout the years but, in recent years, focused mainly on Italy and Bordeaux. He was also instrumental in introducing wines from Eastern Europe and Greece to the portfolio. The Wine Society described Payne’s ...

Andrew Jefford: ‘Drinking cheap wine need not be a cheap experience’

Annual domestic gas bills in the UK threaten to rival, in craziness, the price of a box of Bordeaux first growths. Those energy costs have sent the price of almost everything else ripping up after them. Is there, um, anything to be said for cheap wine? There is. First, though, we must sip the bitter harvest of alcohol taxes. These are high in the UK and higher still in Scandinavia, Australia, New Zealand and India; they tend to vary by state in the US and by province in Canada, and in general th ...

What the Decanter team is drinking this Christmas

Tina Gellie, Content Manager and Regional Editor (Australia, South Africa, New Zealand & Canada) It was a big year of Decanter travel for me, heading to Napa and New York in June, South Africa in October and most recently a week each in Margaret River and South Australia. These trips have formed the basis of my festive selections. Christmas lunch on North Stradbroke Island (reunited with my family after four years, no thanks to Covid) always starts with oysters, followed by a bucket of prawn ...

The word of the wine: Stirring

In the traditional method, the operation aims to bring the deposits against the cork by the movement of the bottles placed on desks. The stirring can be manual or mechanical (using gyropalettes).