Winery SinticaSinti
Red wine
This wine is a blend of 3 varietals which are the Cabernet franc, the Cabernet-Sauvignon and the Merlot.
This wine generally goes well with pork, poultry or beef.
Wine flavors and olphactive analysis
Food and wine pairings with Sinti
Pairings that work perfectly with Sinti
Original food and wine pairings with Sinti
The Sinti of Winery Sintica matches generally quite well with dishes of beef, lamb or pork such as recipes of lomo saltado, leg of lamb in butterfly (barbecue) or rice with sausage meat and tomatoes.
Details and technical informations about Winery Sintica's Sinti.
Discover the grape variety: Cabernet franc
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
Last vintages of this wine
The best vintages of Sinti from Winery Sintica are 2015, 2008, 2013
Informations about the Winery Sintica
The Winery Sintica is one of of the world's greatest estates. It offers 14 wines for sale in the of Struma River Valley to come and discover on site or to buy online.
The wine region of Struma River Valley
The wine region of Struma River Valley is located in the region of Thrace of Bulgaria. Wineries and vineyards like the Domaine Kapatovo or the Domaine Kapatovo produce mainly wines red, white and pink. The most planted grape varieties in the region of Struma River Valley are Melnik, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Struma River Valley often reveals types of flavors of cherry, plum or citrus fruit and sometimes also flavors of dried fruit, floral or tree fruit.
The wine region of Thrace
The wine region of Thrace of Bulgaria. Wineries and vineyards like the Domaine Orbelus or the Domaine Старосел (Starosel) produce mainly wines red and white. The most planted grape varieties in the region of Thrace are Merlot, Chardonnay and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Thrace often reveals types of flavors of cherry, floral or tree fruit and sometimes also flavors of dried fruit, dark fruit or black cherries.
The word of the wine: Stave
A slat of wood that makes up the barrel.
