Winery SinticaExplosion Special Selection Syrah
This wine generally goes well with beef, lamb or mature and hard cheese.
Food and wine pairings with Explosion Special Selection Syrah
Pairings that work perfectly with Explosion Special Selection Syrah
Original food and wine pairings with Explosion Special Selection Syrah
The Explosion Special Selection Syrah of Winery Sintica matches generally quite well with dishes of beef, lamb or spicy food such as recipes of sautéed pork with pineapple, rack of lamb in a crust of herbs and seeds with thyme juice and... or risotto milanese.
Details and technical informations about Winery Sintica's Explosion Special Selection Syrah.
Discover the grape variety: Malbec
Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.
Last vintages of this wine
The best vintages of Explosion Special Selection Syrah from Winery Sintica are 2015, 2008, 2016
Informations about the Winery Sintica
The Winery Sintica is one of of the world's greatest estates. It offers 14 wines for sale in the of Thracian Valley to come and discover on site or to buy online.
News related to this wine
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Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Azé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ ...
The Mâcon plus appellation seen by Charles Lamboley
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The Chablis vineyard and the transition to sustainable practices
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 5-minute clip, the speakers discuss organic wines and the movement towards more environmentally friendly practices. #Chablis #PureChablis ...
The word of the wine: Bourbe
Solid elements suspended in the must. See settling.