Winery Hubert & Olivier Sinson - Valencay Blanc

Winery Hubert & Olivier SinsonValencay Blanc

3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Valencay Blanc of Winery Hubert & Olivier Sinson is a white wine from the region of Valençay of Loire Valley.
This wine generally goes well with pork, vegetarian or poultry.

Details and technical informations about Winery Hubert & Olivier Sinson's Valencay Blanc.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Chardonnay

Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.

Last vintages of this wine

Valencay Blanc - 2018
In the top 100 of of Valençay wines
Average rating: 3.911110
Valencay Blanc - 2017
In the top 100 of of Valençay wines
Average rating: 3.81110.50
Valencay Blanc - 2016
In the top 100 of of Valençay wines
Average rating: 3.71110.50
Valencay Blanc - 2014
In the top 100 of of Valençay wines
Average rating: 3.51110.50
Valencay Blanc - 2013
In the top 100 of of Valençay wines
Average rating: 3.211100

The best vintages of Valencay Blanc from Winery Hubert & Olivier Sinson are 2018, 2017, 2016, 2014 and 2013.

Informations about the Winery Hubert & Olivier Sinson

The winery offers 16 different wines.
Its wines get an average rating of 3.7.
It is in the top 5 of the best estates in the region
It is located in Valençay in the region of Loire Valley

The Winery Hubert & Olivier Sinson is one of of the world's greatest estates. It offers 16 wines for sale in the of Valençay to come and discover on site or to buy online.

Top wine Loire Valley
In the top 80000 of of France wines
In the top 1500 of of Valençay wines
In the top 80000 of white wines
In the top 300000 wines of the world

The wine region of Valençay

AOC of the Berry-Touraine (2003), the only appellation sharing its name with a cheese: reds (>50%) led by Gamay (30–60%) with Pinot Noir (10%) and Côt (10%) — sustained ruby, dark fruits, easy-drinking palate with spicy notes. Whites with Sauvignon (≥70%) completed by Chardonnay and Orbois — exotic fruit aromas and flint minerality as a signature. Rosés (12%) with optional Pineau d'Aunis. "Perruche" soils (clay-flint), sandy-gravelly terrains.


The wine region of Loire Valley

Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.

The word of the wine: Ban des vendanges

Date of the beginning of the grape harvest, fixed by the lord in the tradition of the Middle Ages and, today, by the prefect.

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