Winery SimonsigSunbird Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Sunbird Sauvignon Blanc from the Winery Simonsig
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sunbird Sauvignon Blanc of Winery Simonsig in the region of Western Cape is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Sunbird Sauvignon Blanc of Winery Simonsig in the region of Western Cape often reveals types of flavors of non oak, earth or vegetal and sometimes also flavors of tree fruit, spices or citrus fruit.
Food and wine pairings with Sunbird Sauvignon Blanc
Pairings that work perfectly with Sunbird Sauvignon Blanc
Original food and wine pairings with Sunbird Sauvignon Blanc
The Sunbird Sauvignon Blanc of Winery Simonsig matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of panga curry, quiche lorraine or courgette, goat cheese and mushroom tart.
Details and technical informations about Winery Simonsig's Sunbird Sauvignon Blanc.
Discover the grape variety: Béquignol
Deeply coloured, structured reds with a sustained purple robe, firm tannins, an ample palate and moderate acidity; signature aromas of dark fruits (blackberry, blackcurrant), spices and rustic notes from Aveyron. Full-bodied, age-worthy style. Preserved in a few heritage plots of the IGP Aveyron, among the ancient South-West varieties studied for their genetic interest. Indigenous French black grape from the South-West, grown in Aveyron and the Lot.
Last vintages of this wine
The best vintages of Sunbird Sauvignon Blanc from Winery Simonsig are 2019, 2017, 2016, 2018 and 2015.
Informations about the Winery Simonsig
The Winery Simonsig is one of of the world's great estates. It offers 86 wines for sale in the of Stellenbosch to come and discover on site or to buy online.
The wine region of Stellenbosch
Showcase of the South African vineyard: signature Cabernet Sauvignon as king red — structured and age-worthy with notes of blackcurrant, blackberry, cedar, tobacco and a menthol touch, firm tannins. Emblematic national Pinotage (created 1925) opulent and smoky (blackberry, coffee, leather). Fleshy Shiraz, supple Merlot as complement. Vibrant Chenin Blanc, ample Chardonnay and lively Sauvignon in whites.
The wine region of Western Cape
Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.
The word of the wine: Mutage
The act of adding alcohol to a fresh grape must or to a fermenting must.
