
Winery Simon di BrazzanBlanc di Simon
In the mouth this white wine is a powerful.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.

Taste structure of the Blanc di Simon from the Winery Simon di Brazzan
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Blanc di Simon of Winery Simon di Brazzan in the region of Friuli-Venezia Giulia is a powerful.
Food and wine pairings with Blanc di Simon
Pairings that work perfectly with Blanc di Simon
Original food and wine pairings with Blanc di Simon
The Blanc di Simon of Winery Simon di Brazzan matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of spaghetti with tuna (real italian recipe), wok of pointed cabbage with shrimps and lemongrass bo bun style or chicken, zucchini and tomato pie.
Details and technical informations about Winery Simon di Brazzan's Blanc di Simon.
Discover the grape variety: Corvina Veronese
Elegant, structured reds with a deep ruby robe, fine tannins and fresh acidity of signature cherry (morello, maraschino), red fruits, spices, herbs, almond and characteristic bitter notes. Also sublime in great age-worthy wines via passerillage (dried grapes). Pillar of Valpolicella DOC, Bardolino DOC, Amarone della Valpolicella DOCG and Recioto. Main synonym of corvina veronese, identity signature of the Valpolicella.
Last vintages of this wine
The best vintages of Blanc di Simon from Winery Simon di Brazzan are 2017, 0, 2018, 2016
Informations about the Winery Simon di Brazzan
The Winery Simon di Brazzan is one of of the world's greatest estates. It offers 11 wines for sale in the of Friuli-Venezia Giulia to come and discover on site or to buy online.
The wine region of Friuli-Venezia Giulia
Italian benchmark of great whites of elegance and minerality. Emblematic Friulano with notes of fresh almond, pear and white flowers, taut Ribolla Gialla, precise Pinot Grigio, lively Sauvignon and balanced Chardonnay. Rare sweet Picolit (DOCG), saline Malvasia Istriana. Rising reds: fruity spicy Refosco, more tannic Pignolo and Schioppettino.
The word of the wine: Serious
A Bordeaux term for small pebbles from the Pyrenees, eroded, rounded and transported by the Garonne to Aquitaine. They are mainly found on the left bank in the area.... known as the Graves, and further downstream in the Médoc. By extension, gravel is found in other regions, brought by other rivers or even glaciers.














