Winery Simon-BürkleChardonnay Kabinett Trocken

wine of Hessische Bergstrasse of Germany

The Chardonnay Kabinett Trocken of Winery Simon-Bürkle is a wine from the region of Hessische Bergstrasse.
This wine generally goes well with
The Chardonnay Kabinett Trocken of the Winery Simon-Bürkle is in the top 0 of wines of Hessische Bergstrasse.

Details and technical informations about Winery Simon-Bürkle's Chardonnay Kabinett Trocken.

Winery

Winery Simon-Bürkle

Grape varieties

Region/Great wine region

Hessische Bergstrasse

Country

Germany

Style of wine

Allergens

Contains sulfites

Discover the grape variety: Couderc

Couderc noir is a grape variety that originated in France. It is a variety resulting from a crossing of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The Couderc noir can be found in several vineyards: Provence & Corsica, Rhône Valley, Languedoc & Roussillon, Loire Valley, Savoie & Bugey, Beaujolais, Armagnac.

Informations about the Winery Simon-Bürkle

The winery offers 41 different wines.

Its wines get an average rating of 3.9.

It is in the top 35 of the best estates in the region

It is located in Hessische Bergstrasse

The Winery Simon-Bürkle is one of of the world's great estates. It offers 31 wines for sale in the of Hessische Bergstrasse to come and discover on site or to buy online.

In the top 150000 of of Germany wines

In the top 350 of of Hessische Bergstrasse wines

In the top 400000 of wines

In the top 1500000 wines of the world

The wine region of Hessische Bergstrasse

The wine region of Hessische Bergstrasse of Germany. Wineries and vineyards like the Domaine Griesel & Compagnie or the Domaine Simon-Bürkle produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Hessische Bergstrasse are Riesling, Chardonnay and Dornfelder, they are then used in wines in blends or as a single variety. On the nose of Hessische Bergstrasse often reveals types of flavors of microbio, tree fruit or citrus fruit and sometimes also flavors of red fruit, earth or tropical fruit.

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