Winery Silver Spoon EstateShiraz The Monster
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
The Shiraz The Monster of the Winery Silver Spoon Estate is in the top 70 of wines of Heathcote.
Taste structure of the Shiraz The Monster from the Winery Silver Spoon Estate
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Shiraz The Monster of Winery Silver Spoon Estate in the region of Victoria is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Shiraz The Monster
Pairings that work perfectly with Shiraz The Monster
Original food and wine pairings with Shiraz The Monster
The Shiraz The Monster of Winery Silver Spoon Estate matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef bourguignon with tomato, lamb curry with coconut milk or roast doe in the oven.
Details and technical informations about Winery Silver Spoon Estate's Shiraz The Monster.
Discover the grape variety: Onchette
A very old grape variety that was once grown on the left bank of the Drac Valley in the south of the Isère department - Cordéac, Saint Jean d'Hérans, Saint Baudille et Pipet, ... -. Virtually unknown in other French wine-growing regions, it is very little propagated today, although it is registered in the Official Catalogue of wine grape varieties, list A1. According to Thierry Lacombe (I.N.R.A./Montpellier), it is the result of a natural intraspecific cross between the white gouais and the chatus, as is also the serenèze of Voreppe.
Last vintages of this wine
The best vintages of Shiraz The Monster from Winery Silver Spoon Estate are 0, 2015
Informations about the Winery Silver Spoon Estate
The Winery Silver Spoon Estate is one of of the world's greatest estates. It offers 9 wines for sale in the of Heathcote to come and discover on site or to buy online.
The wine region of Heathcote
The wine region of Heathcote is located in the region of Central Victoria of Victoria of Australia. Wineries and vineyards like the Domaine Wild Duck Creek Estate or the Domaine Wild Duck Creek Estate produce mainly wines red and white. The most planted grape varieties in the region of Heathcote are Cabernet franc, Malbec and Vermentino, they are then used in wines in blends or as a single variety. On the nose of Heathcote often reveals types of flavors of cream, cigar or forest floor and sometimes also flavors of aniseed, pencil shavings or dried fruit.
The wine region of Victoria
Victoria is a relatively small but important Australian wine state. Located in the Southeastern corner of the continent, with a generally cool, ocean-influenced Climate, Victorian wine is remarkably diverse, producing all sorts of wines and styles in different climates. In all, the state covers almost 250,000 square kilometres (over 90,000 square miles) of land (almost the same Size as the US state of Texas), well under a quarter the size of its western neighbour, South Australia, and less than a third the size of New South Wales to the North. As such, Victoria's size - and to some extent, the state's viticultural history - can defy generalization.
The word of the wine: Over-ripeness
Characteristic of grapes harvested late, rich in sugar, which give wines often mellow and marked by candied aromas.
